La pasta MÁS BARATA (y hecha al momento) en Nueva York 🍝✨ @Pasta Rullo
Pasta Rullo es de esos lugares que sorprenden:
por $9.90 tienes tu pasta fresca hecha al momento, mezclada dentro de una rueda de parmesano que la deja súper cremosa 🤤
Puedes escoger entre fettuccine Alfredo o gnocchi Alfredo — ambos al mismo precio.
Y si quieres llevarla al siguiente nivel, puedes agregar:
✨ Salsas extra ($3): Walnut pesto, Bolognese, Lemon Ricotta, o la Rullo Special
🍤 Toppings ($2–$4): pollo rostizado ($3), albóndigas ($4), camarones ($4), burrata ($4), baby mozzarella ($3), hongos ($3), cebolla caramelizada ($2), vegetales rostizados ($2), brócoli ($2), o truffle oil ($2)
🧀 Extras ($1–$2): parmesano, basil parmesano, tomates deshidratados, pan, breadcrumbs & walnuts
Mi combinación ganadora fue pesto + burrata + tomate deshidratado… perfecta, cremosa y llena de sabor 💚
Si quieres comer rápido, barato y deli en el East Village, este lugar lo tienes que guardar ya 🍝🔥
#pastarullo #nycfoodie #newyorkfood #nyceats #eastvillagefood
If you're a pasta lover in New York City looking for an affordable yet delicious dining option, Pasta Rullo is a hidden gem worth visiting. I personally enjoyed how they prepare the pasta fresh at the moment, tossing it inside a giant parmesan wheel which gives it an incredibly creamy texture that’s hard to replicate elsewhere. The $9.90 price point is outstanding given the quality and freshness of the dish. What makes Pasta Rullo stand out is the extensive choice for customization. Adding an extra sauce like walnut pesto or Bolognese can elevate a simple Alfredo dish into a unique flavor experience. I highly recommend trying their pesto with burrata and sun-dried tomatoes as a combination; the creaminess of the burrata paired with the rich pesto and tangy tomatoes creates a perfect balance. Moreover, the variety of toppings including roasted chicken, meatballs, and even truffle oil offers options for different tastes and budgets. This flexibility allows you to personalize your plate whether you're craving something light with vegetables or something more indulgent like shrimp or burrata. Another advantage is the quick service which suits those on a lunch break or anyone looking to eat deliciously without spending too much time or money. Located in East Village, it’s a great addition to the vibrant food scene there. For anyone exploring budget-friendly NYC eats, Pasta Rullo perfectly combines affordability, quality, and taste. If you visit, beware the surface of the parmesan wheel is hot after use, so enjoy your creamy pasta carefully! This kind of concept that blends traditional Italian preparation with a fresh and quick experience is exactly what makes dining out in NYC so exciting.

















