Easy baked salmon: a flavorful dinner in under 30✨
Aldi Salmon Obsessed!
This giant slab of salmon is a weekly staple in my house.
Here's my foolproof recipe:
1. Pat it dry! Seriously, use every napkin you have - this is key. Especially if you like the skin extra crispy.
2. Oil it up: 1/2 tsp olive oil, rubbed all over.
3. Season it: Salt, pepper, and a generous sprinkle of my fave Trader Joe's seasonings (see pic 2).
4. Bake it: 17-20 minutes at 420°F.
Pro Tip: Fresh rosemary and lemon slices add amazing flavor!
Oh! The salmon is usually under $25.
Salmon is a nutritional powerhouse, rich in omega-3 fatty acids, protein, and essential vitamins like B12 and D. This makes it not only a tasty option but also a heart-healthy choice for dinner. When preparing salmon, consider using fresh herbs like rosemary, known for their aromatic qualities and health benefits. To further elevate your dish, pair the salmon with sides that complement its rich flavors, such as asparagus or a fresh salad. Additionally, the seasonings you choose, like Trader Joe's Citrus Rub, can add unique flavor profiles without overwhelming the natural taste of the fish. Experiment with different marinades and cooking techniques, such as marinating the salmon before baking or grilling for a smoky flavor. Don’t forget about wine pairings; a crisp white wine, like a Loire Valley Sauvignon Blanc, can beautifully enhance the dining experience. Enjoying salmon regularly can contribute to a balanced diet and overall health, making it a perfect addition to your weekly meal planning.


