Give away the chili paste recipe.

How to make chili paste, delicious recipe, regular menu with rice of many houses, not indispensable. Follow this method, delicious. 🌶️🥒🥣

* * Chili paste raw material * *

2 tablespoons grilled shrimp paste

1 tablespoon garden chili pepper

3 green jinda peppers

3 red jinda peppers

5 cloves Chinese garlic

10 shallots

2 tablespoons pickled garlic juice

* * Seasoned * *

1 / 2 tablespoon sugar

6 tablespoons lemon juice

⛳️ how to make chili paste

1. Grill the pan. Take the pan wrapped in banana leaves and then grill the fire or use the chi in a pan or grill in an oil-free fryer. If there is no banana leaf, it can be used as a freudian for banana leaves.

* * Grilling will make the paste more ripe and fragrant. If not convenient, grilling will not need to grill at all.

2. Chili peppers. Use 1 tablespoon of garden chili peppers, 3 green jinda peppers, 3 red jinda peppers, add 5 cloves of Chinese garlic, add a little salt and pinch thoroughly as you like.

4. When you like the chili peppers, add the shallots along with the grilled shrimp paste and paste until well together. Then add the pickled garlic juice and chop the pickled garlic meat with 2 tablespoons. Mix well.

5. Seasoned with 1 / 2 tablespoon of sugar, 6 tablespoons of lemon juice, mixed together, taste, taste, taste, taste, will be salty, spicy, sour, sweet, as you like. Anyone can add any powder, seasoning powder, you can like it.

6. Seasoned. Anyone can put a bunch of eggplant on it just enough to break it. Or if not, you can scoop it and serve it.

✅ the deliciousness in the pickled garlic juice. Try to do it.

# Giving out recipes # Pepper paste # Ancient Thai food # With rice