Pasta La Vista, baby!
Spicy Shrimp Alfredo with homemade Alfredo sauce:
Ingredients:
• 1.5lbs of shrimp (you can get it frozen or fresh) deveined and pealed
• 1lb of linguine pasta
• 1 8oz of heavy cream
• grated parmigiana (fresh is better)
• Italian seasoning, minced garlic, salt and pepper to taste
Directions:
• Boil pasta (I do mine al dente)
• place shrimp in a pan and with a little water. Med/low heat and place lid on top. Let the shrimp steam.
HOMEMADE ALFREDO (1 serving double for 2):
Ingredients:
•1/2 Cup Butter
•1 1/2 Cups Heavy Whipping Cream
•2 Teaspoons Garlic Minced
•1/2 Teaspoon Italian Seasoning
•1/2 Teaspoon Salt
•1/4 Teaspoon Pepper
•2 Cups Grated Parmesa Cheese
Directions:
•Add the butter and cream to a large skillet.
•Simmer over low heat for 2 minutes.
•Whisk in the garlic, Italian seasoning, salt, and pepper for one minute.
•Whisk in the parmesan cheese until melted.
• sprinkle chili flakes (optional)
•Serve immediately.
enjoy!!!
If you're looking for a simple yet indulgent pasta recipe, Spicy Shrimp Alfredo is a fantastic choice. Start by preparing your ingredients: 1.5 lbs of shrimp, 1 lb of linguine pasta, and a rich homemade Alfredo sauce. For a bold flavor, consider adding spicy elements—like chili flakes—to the sauce. To make the homemade Alfredo sauce, combine butter and heavy cream in a skillet, then add minced garlic, Italian seasoning, and grated parmesan cheese for that irresistible creaminess. This dish can be customized by adding your favorite vegetables or spices. Pair your Spicy Shrimp Alfredo with a side salad or garlic bread for a complete meal. Enjoy this delightful comfort food that’s both filling and easy to make, perfect for impressing guests or enjoying a cozy dinner at home.