Pasta La Vista, baby!

Spicy Shrimp Alfredo with homemade Alfredo sauce:

Ingredients:

• 1.5lbs of shrimp (you can get it frozen or fresh) deveined and pealed

• 1lb of linguine pasta

• 1 8oz of heavy cream

• grated parmigiana (fresh is better)

• Italian seasoning, minced garlic, salt and pepper to taste

Directions:

• Boil pasta (I do mine al dente)

• place shrimp in a pan and with a little water. Med/low heat and place lid on top. Let the shrimp steam.

HOMEMADE ALFREDO (1 serving double for 2):

Ingredients:

•1/2 Cup Butter

•1 1/2 Cups Heavy Whipping Cream

•2 Teaspoons Garlic Minced

•1/2 Teaspoon Italian Seasoning

•1/2 Teaspoon Salt

•1/4 Teaspoon Pepper

•2 Cups Grated Parmesa Cheese

Directions:

•Add the butter and cream to a large skillet.

•Simmer over low heat for 2 minutes.

•Whisk in the garlic, Italian seasoning, salt, and pepper for one minute.

•Whisk in the parmesan cheese until melted.

• sprinkle chili flakes (optional)

•Serve immediately.

enjoy!!!

#lemon8 #dinnerideas#supperideas#pastarecipe#homemade