Sweet and Spicy Chili
This one-pot Sweet and Spicy Chili Recipe is unlike any other chili you’ll ever taste! Made with warm spices, a touch of honey, and lean protein, it’s bursting with flavor. Prepare it in one pot in under an hour for a hearty cold-weather comfort food dinner! 🌶️🥣
Ingredients⬇️
1 lb ground beef
1 lb ground turkey, venison or bison (see notes)
1 onion, diced
6 cups (46-48 ounces) tomato juice
1 (15 ounce) can diced tomatoes
1 (15 ounce) can chili beans with liquid
1 (15 ounce) can kidney beans with liquid
2 Tablespoons honey
1 Tablespoon ground chili powder
1 Tablespoon ground cumin
1 1/2 teaspoons salt
1 teaspoon garlic powder
1/2 teaspoon ground black pepper
1/2 teaspoon ground cinnamon
1/4 teaspoon allspice
Instructions⬇️
✨In a large soup pot, add the ground meat and diced onion. Saute 8-10 minutes or until the ground meat is browned and cooked through.
✨Pour in the beans, diced tomatoes, tomato juice, honey and seasonings. Stir until combined.
✨Cover the pot and bring to a boil. Reduce the heat and simmer over medium-low heat for 20 minutes. Adjust seasonings, if desired, before serving.
✨When serving, top with shredded cheese, sour cream, tortilla chips and green onion.
Store leftovers in an airtight container in the fridge for up to 4 days.
Chili is a favorite comfort food known for its rich flavors and warmth, making it a great choice during colder months. This sweet and spicy variation is unique because it blends traditional chili spices with a hint of sweetness from honey, adding depth and complexity to every bite. You can customize this recipe further by incorporating vegetables such as bell peppers or corn for added texture and nutrition. This dish is not only easy to prepare but also versatile; substitute ground beef with your choice of protein, including turkey, venison, or bison for a healthier twist. Besides being a filling meal, chili also keeps well as leftovers, making it an ideal option for meal prep. Store it in an airtight container in the fridge for up to four days, or freeze portions for quick meals later. Don't forget, topping your chili with shredded cheese, sour cream, or tortilla chips can enhance the overall experience, making each serving feel special. Enjoy this delicious sweet and spicy chili for dinner tonight and savor the warmth it brings!

