Apple Crumble Loaf 🤤🍎🍞
I am so in love with this Apple crumble loaf!
P.S. taste even better when you get your apples from the orchard !🍎
Here are the ingredients:
Loaf :
- 1 cup of white, granulated sugar
- 2 cups of all purpose flour
- 1 tbsp of baking soda
- 1/2 tsp of salt
- 1 tbsp of cinnamon
- 1 egg
- 1 cup of milk
- 1/3 cup of butter , melted
- 2 large apples, diced or grated (I grated the apples)
Crumble Topping:
- 1/2 cup all purpose flour
- 1/2 cup brown sugar
- 4-6 tbsp of melted butter
- 1/2 tsp cinnamon
Glaze:
- 1/2 cup of powder sugar
- 1-2 tbsp of milk
Directions:
1.)Preheat oven to 350. Grease in line a loaf pan with parchment paper.
2.) Combined sugar, flour, baking powder, salt, and cinnamon. Set aside.
3.) Beat eggs, milk, and oil in a separate bowl until combined.
4.) Gradually add dry mixture to wet. Then fold in apples.
5.) combine crumble topping with fork until crumbly. Don’t overmix !
6.)Pour half the mixture into the pan, then sprinkle a layer of crumble topping. Repeat with the rest of the batter and crumble.
7.) Bake for 60 mins or until a toothpick comes out clean. Baking time can vary so please keep an eye on your loaf!!
8.) Let loaf cool then top with glaze.
Lastly Enjoy Because We Sure Did !!
Apple Crumble Loaf is not just a delightful treat; it’s the perfect way to showcase fresh apples, especially when sourced from a local orchard. This recipe combines simple ingredients into a moist loaf topped with a crumbly mixture that adds texture and flavor. The blend of white, granulated sugar and cinnamon enhances the natural sweetness of the apples, making each bite irresistible. If you’re looking to tweak the recipe, try adding nuts or dried fruits to the crumble topping for an extra crunch. Don’t forget the glaze! A simple combination of powdered sugar and milk brings everything together, creating a beautiful finish for your loaf. Perfect for sharing with loved ones over coffee or as a dessert after meals, this Apple Crumble Loaf is a guaranteed crowd-pleaser. Plus, it’s easy to store and can be enjoyed for days, making it ideal for meal prep or special occasions. Happy baking!
Thank u 4 sharing some with me!! When I tell you it hit the spot 🤤 I had it with some ice cream ..