Garlic herb potatoes 🌿🧄
Potatoes are one of our go tos for side dishes, you can do so many things with them!
We recently have been loving the baby potatoes with some butter garlic and some herbs 🌿
These delicious buttery potatoes will melt in your mouth!
Let me know if this is something you’ll try? What’s your favorite way to eat a potato?
#garlic and herb potatoes #lemon8challenge #summerdiary #lemon8contest #sidedish #potatoes #Potato #babypotato
Garlic herb baby potatoes are a flavorful twist on a classic side dish. To make them, start by preheating your oven to 375°F (190°C). Wash and quarter your baby potatoes for even cooking. In a bowl, mix melted butter with minced garlic, rosemary, thyme, and oregano to create a savory seasoning blend. Toss the potatoes in the butter mixture, ensuring they are well-coated. Spread them out on a baking sheet in a single layer for even roasting. Bake for about 40 minutes, flipping them halfway through to achieve a golden-brown color. This dish is a fantastic addition to summer barbecues or holiday dinners, pairing beautifully with grilled meats or as part of a vegetarian feast. Enjoy the fantastic aroma and flavors that will fill your kitchen as these potatoes bake to perfection!




