... Read moreI recently had the pleasure of dining at Kani Kawa's fresh seafood buffet in Kuala Lumpur, and it was truly a memorable experience. The highlight was definitely the king crab, which was succulent and perfectly cooked, making it a real treat for seafood lovers. Alongside the king crab, the sashimi selection was incredibly fresh, featuring an array of fish including silky salmon sashimi that melted in my mouth.
One of the standout features was the inclusion of premium wagyu beef, which complemented the seafood perfectly and added a luxurious touch to the meal. The caviar offering elevated the buffet even further, perfect for those who appreciate fine dining components.
Besides these, I enjoyed the scallops and some delicious Ebi Tempura, which were crispy and light, providing a nice contrast to the raw dishes. The buffet pricing at SGD100/RM340 per pax felt justified given the quality and variety offered.
The ambiance at Kani Kawa was inviting and elegant, making it a great choice for special occasions or for anyone looking to indulge in fresh seafood and Japanese delicacies in Kuala Lumpur.