Japanese peruvian brunch experience
this spot has been on my NY bucketlist since before i moved here and finally got around to try it!
@llamasannyc is a modern japanese peruvian restaurant, creating really unique flavor combinations.
I went in for their brunch (still need to go for dinner), and had a great meal. ☺️The dishes come tapas style so we were able to try a couple and every dish was so innovative. 💫
my personal favs were the iberiko pork katsu curry and the wagyu + eggs. If I had to get one thing again it would be the katsu curry, it was one of the most tender katsu’s I’ve had. The wagyu is also amazing. Not a cheap spot, but could taste the quality and the japanese peruvian combo is quite unique. 🍳
ft.
- fluke ceviche - $26
- squid chicahron, potato salad, anchovy -$22
- grilled cheese with veal + kimchi - $21
- wagyu + eggs - $36
- iberiko pork katsu - $40
- chocoate coffee tart - $14
west village, nyc📍
The fusion of Japanese and Peruvian cuisines creates an extraordinary flavor palette, making it a culinary adventure for brunch enthusiasts. At @llamasannyc, every dish is designed to surprise and delight the palate. Their Iberiko pork katsu curry stands out for its tenderness and depth of flavor—an unforgettable choice for any diner. Wagyu + eggs offer a rich, indulgent take on a classic brunch item, perfectly complemented by a side of fluke ceviche or grilled cheese with veal and kimchi. As a hotspot in West Village, NYC, the ambiance adds to the dining experience, making it perfect for both gatherings and special occasions. This brunch is not just about food; it's a journey through hybrid culinary artistry that showcases the vibrant cultures of Japan and Peru. Given the premium quality and unique offerings, it's evident why this spot was on many people's bucket lists. Expect to indulge in a variety of dishes that not only highlight the chefs' creativity but also invite patrons to enjoy an adventure in taste that is atypical in the New York dining scene.
LIKE FOR PERUVIAN PRIDE!!!