Animal science is a broad field that studies the biology and management of domesticated animals, providing vital knowledge for improving animal welfare and agricultural productivity. Within this field, swine science focuses specifically on the health, genetics, nutrition, and reproduction of pigs, which are key livestock worldwide. At the College of the Sequoias, programs in animal and swine science offer hands-on learning experiences that prepare students for careers in animal husbandry, veterinary assistance, and agricultural research. Particular attention is given to piglets, as their early development stages are crucial for the future productivity of swine herds. Effective piglet management includes understanding proper nutrition, disease prevention, and environmental factors that impact growth and survival rates. Advances in swine science research have led to innovations such as improved feed formulas, vaccination protocols, and housing designs that promote piglet health and reduce mortality. Students benefit from access to practical training on piglet care, including monitoring vital signs, administering vaccines, and implementing biosecurity measures. These educational experiences help foster responsible animal caretaking and support sustainable farming practices. Knowledge in swine science also intersects with broader topics in animal science such as genetics, where selective breeding techniques improve traits like disease resistance and growth efficiency. The integration of technology, like data tracking and automated feeding systems, continues to transform piglet management. By exploring these topics, the College of the Sequoias equips students with the expertise needed to advance the field of animal science, ensuring healthier livestock populations and contributing to global food security.