That was sad, anyway.

Eggnog has long been a holiday favorite for many, evoking feelings of warmth and celebration. Traditionally made with milk, cream, sugar, whipped egg whites, and egg yolks, it offers a rich and creamy taste that many enjoy on its own or enhanced with alcohol such as rum, bourbon, or brandy. For those who like their eggnog spiked, it adds a festive twist and an extra layer of warmth during the chilly winter months. On the other hand, non-spiked eggnog serves as a delicious seasonal treat for all ages, especially for those who prefer to avoid alcohol. Some people also experiment with variations like adding cinnamon, nutmeg, or vanilla to enhance the flavor. Drinking eggnog can also bring back nostalgic holiday memories for many and be an opportunity to share traditions with family and friends. Whether you make it from scratch or buy it pre-made, eggnog remains a versatile and beloved beverage that can be tailored to your taste. So, do you drink eggnog around the holidays? Do you enjoy it spiked or prefer it without alcohol? Sharing these personal touches helps keep the tradition alive and enjoyable for everyone involved.