Umai Mi @the Pearl

If you're a fan of Asian cuisine, Umai Mi at the Pearl offers a vibrant menu that caters to a wide variety of tastes, from seafood lovers to vegetarians. The starters alone are a treat, featuring items like the Japanese-inspired Crispy Shrimp with garlic confit and Nobu bottled water, which provides a refreshing way to start your meal. For the main dishes, the choices are diverse, ranging from the flavorful Bánh Mì with a demi baguette and fresh herbs to richly spiced Thai curries with options like lemongrass chicken, ginger soy beef, shrimp, tofu, and seasonal veggies. The option to add spice with jalapeños and chili spice lets you customize the heat level to your preference, which adds a personal touch. One standout is the crispy rice salad with Thai bird chili and herbs—a wonderful combination of textures and flavors that feels both satisfying and unique. Vegan diners will appreciate the clearly marked dishes and the availability of options like baby corn, broccolini, and red pumpkin incorporated into the tasty meals. To finish, don't miss out on their dessert selection. The sweet hard shell ice cream, with its internet-famous white chocolate shell and fruity ice cream inside, offers a fun and indulgent way to end your dining experience. Mochi ice cream is also available for those seeking a traditional yet delightful sweet. Dining at Umai Mi feels like a culinary journey through Asia, with fresh ingredients, authentic spices, and creative presentations making it a must-visit spot at the Pearl. Whether you’re stopping by for a casual lunch or a special dinner, the excitement of exploring dishes you might not find elsewhere keeps the experience memorable.