Sausage Green Beans & Potatos ðŸ¤
You’ll need :
6-8 Small Potatoes
1 can of Green Beans
1 package of Sausage
Diced Onion
Minced Garlic
Butter
1/4 cup of Water
How to make :
1. Wash and cut potatoes, Boil for 5-10 minutes.
2. Cut sausage up, throw in a pan with water.
3. Add onions once the sausage is almost done.
4. Add potatoes, sausage, and green beans into a baking dish together, Season to your liking.
5. Add slices of butter, Cover pan with tinfoil.
6. Bake on 400 for 30-35 minutes!
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Are you looking for an easy yet flavorful dinner idea? This Sausage, Green Beans, and Potatoes recipe combines hearty ingredients to create a satisfying meal in no time. Start by gathering your supplies: small potatoes, a can of green beans, and your favorite sausage. A touch of diced onion and minced garlic adds incredible depth of flavor. Begin by boiling your potatoes until they're fork-tender for just 5-10 minutes. While they cook, cut your sausage and sauté it in a pan with a little water. Once the sausage is nearly browned, incorporate onions for extra flavor before mixing in the boiled potatoes and canned green beans. After seasoning to taste, add slices of butter for richness and cover the pan with tinfoil to keep everything moist. Bake your delicious medley at 400°F for 30-35 minutes. This dish not only fills your stomach but also creates an inviting aroma that fills your kitchen, making it a perfect quick meal for any day of the week. Don't forget to explore variations of this recipe by adding your favorite herbs or switching up the vegetables to fit your taste! Serve this dish with a side salad or bread for a complete meal experience.
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