Creamy cheesy Mac N’ Cheese
Nothing like a cheesy and extra creamy Macaroni and cheese!
One of my top comfort foods, Mac and cheese goes perfect with many foods as a side dish, or on its own as a meal. The warm, gooey, stringy cheese combined with the soft noodles and crunchy cheese topping, it’s sure to warm your soul and fill your tummy!
What you need:
1 small container of heavy cream
1-2 cups of milk
3 lbs of cheese
1 lb of noodles
Paprika
Garlic
Onion
Salt and pepper
1 spoonful of Dijon mustard
1 stick of butter
2 packets of chicken bouillon
1 heaping tablespoon of flour
•Start by boiling your noodles in water and the chicken bouillon mixture, cook according to box. Drain and set aside. Preheat your oven to 400 degrees Fahrenheit.
•In a pot, melt your butter and add your seasonings and Dijon mustard. Once combined, stir in your flour. Let it cook long enough to get rid of that flour taste. Slowly add in your heavy cream and milk until you reach a slightly thin sauce.
•Add in 2 lbs of your cheese of choice. (I use a mix of cheddars, Colby jack, Monterey cheese, and various other blends). Stir until melted. Your sauce should be thick.
•Grease a baking dish large enough to hold your pasta/sauce mix.
•Slowly add your pasta back into the pot with your cheese sauce. Very carefully stir until combined.
•Pour your noodle/sauce mixture into your baking dish and cover with the rest of your cheese.
•Bake until golden brown and bubbly.
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Mac and cheese is arguably one of the most beloved comfort foods around the world. Its versatility allows it to be enjoyed in various iterations, from creamy stovetop versions to baked varieties topped with crunchy breadcrumbs. The key to an exceptional mac and cheese lies in the choice of cheese. Opt for a combination of sharp cheddar, creamy Monterey Jack, and a touch of Gruyere for a gourmet twist. In addition to cheese, enhancing your mac and cheese with flavorful ingredients like sautéed onions, fresh herbs, or roasted garlic can elevate the dish's richness. Consider adding a dash of hot sauce or a sprinkle of smoked paprika for an unexpected kick. Pairing this dish with a fresh green salad or steamed veggies balances the richness and completes the meal. For those seeking a time-saving option, instant mac and cheese packets are available but making it from scratch allows for customization based on personal taste. This nutrient-dense dish can also be made healthier by swapping regular pasta for whole grain or gluten-free options, as well as incorporating vegetables like broccoli or spinach. Enjoy your creamy cheesy mac and cheese as a delightful family dinner or a cozy night in!