nutella stuffed chocolate chip cookies 🤎

Nutella stuffed chocolate chip cookies are a delightful treat that combines the classic flavors of chocolate chip cookies with the creamy richness of Nutella. These cookies not only have a gooey Nutella center but also feature crispy edges that create the perfect texture contrast. To start making these delicious cookies, preheat your oven to 350°F (175°C). Prepare your baking sheet by lining it with parchment paper. In a large mixing bowl, cream together softened butter, granulated sugar, and brown sugar until light and fluffy. Then, mix in an egg and a splash of vanilla extract for extra flavor. In a separate bowl, whisk together flour, baking soda, and a pinch of salt. Gradually combine the dry ingredients with the wet until a dough forms. Fold in semi-sweet chocolate chips to intensify the chocolate flavor. To assemble the cookies, use a tablespoon of dough, flatten it in your hand, and place a small dollop of Nutella in the center. Wrap the dough around Nutella and roll it into a ball. Place the cookie dough balls on the prepared baking sheet and bake for about 10-12 minutes, or until the edges are lightly golden. Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack. These warm cookies are best enjoyed fresh out of the oven! You can customize them by adding nuts or using different types of chocolate. Sharing this recipe will surely bring joy and deliciousness to your home, especially during the holiday season!