Save this restaurant in Canggu Bali

Having visited Meimei myself, I can say it truly stands out among Canggu's vibrant food spots. The ambiance is upscale yet inviting, making it perfect for both casual dinners and special occasions. The Tiger Prawns with prawn head sauce are exceptionally flavorful, boasting a delightful balance of spices that enhance their natural sweetness. The beef skewers come with a rich peanut sauce that adds a creamy texture and nutty depth, a definite must-try if you love bold flavors. One dish that really impressed me was the 14-day dry-aged roast duck. The meat was tender and juicy, complemented perfectly by the triple-cooked potatoes served on the side. Each bite felt indulgent yet comforting. For seafood enthusiasts, the Borneo Tiger Prawns and Hokkaido scallops in burnt butter chili are exquisite choices, showcasing the restaurant’s dedication to quality and taste. Desserts such as the sticky date pudding with ginger and the chocolate tart provide a sweet ending that’s both satisfying and well-crafted. Given the SGD70-80 price range per person, Meimei offers great value considering the quality of ingredients and the culinary creativity. It's a place worth saving on your Bali itinerary, especially if you enjoy experiencing new tastes and stylish dining environments. Overall, this restaurant offers a blend of flavors and dishes that cater to a variety of palates, making it a hotspot for food lovers visiting Canggu.