My Blueberry & Vanilla Matcha Recipe 💚

As someone who loves experimenting with flavored matcha drinks, I found the combination of blueberry and vanilla bean in this recipe truly delightful. The 3 pumps of blueberry shots add a subtle fruity sweetness that enhances the earthy taste of matcha without overpowering it. Adding 3 pumps of vanilla bean syrup brings a creamy, aromatic layer that pairs perfectly with the blueberry. One tip I discovered when trying this recipe at home is to use cold foam infused with vanilla to top the drink. This creates a velvety texture that's both visually appealing and delicious. If you’re ordering at Dunkin’ or any coffee shop, be sure to specify the level of sweetness and syrup amounts, as some places allow customization to fit your taste. From my experience, using medium matcha powder with ice offers a refreshing balance, especially if you enjoy chilled beverages. The recipe suits a variety of occasions — whether as a morning energizer or an afternoon treat. Don’t hesitate to adjust the blueberry and vanilla proportions based on your preference; I sometimes increase the blueberry shots for a tangier twist. Overall, this blueberry and vanilla bean matcha is a flavorful upgrade from the usual matcha latte and a fun way to enjoy the rich antioxidants and calming properties of matcha while indulging in fruity and creamy notes. Give it a try and enjoy the blend of natural ingredients that make your matcha experience unique and tasty!