🍩 CDA, you need to know about this spot. 🍩
Just tried the new Holy Donuts in Coeur d’Alene and WOW. Everything is made from scratch, and you can absolutely taste the difference. The star of the show? The maple bacon bar. Hands down the best I’ve ever had—soft, rich, perfectly balanced, and it literally melts in your mouth with every bite.
The kind of donut that makes you stop talking for a second because your brain needs time to process how good it is. 🤯
If you’re a donut lover, consider this your sign. Get there early, bring your appetite, and do NOT leave without the maple bacon bar.
📍 Coeur d’Alene, ID
🍩 Fresh. Scratch-made. Worth the hype.
Visiting Holy Donuts in Coeur d’Alene offers more than just a sweet treat—it’s an experience that truly highlights the craft of donut making. From my visit, what stood out most was the attention to detail; every donut, especially the maple bacon bar, felt like it was made with passion and quality ingredients. The fresh, scratch-made aspect means you’re tasting donuts that haven’t been sitting under heat lamps but are freshly prepared, which elevates the flavors significantly. I recommend arriving early, as their popular items tend to sell out quickly, especially the maple bacon bar. It’s an exciting spot for both locals and visitors, bringing a vibrant energy to CDA’s food scene. Beyond the maple bacon bar, the variety ensures there’s something for everyone—from classic glazed to innovative flavors that rotate seasonally. Pairing your donut with a fresh coffee or tea from a nearby café creates the perfect start to your day or a delightful afternoon break. Having tried many donuts across various cities, Holy Donuts in Coeur d’Alene stands out for its unique balance of richness and subtlety, making each bite a memorable one. If you’re in CDA and love indulging in sweet, artisanal treats, this spot is genuinely worth the visit.