yummmm
I made this delicious sausage and pasta tonight! you gotta try it. ⬇️
☆ 3 tbsp of olive oil
☆ your choice of sausage (I used andouille)
☆ 8 oz of bowtie pasta (I used penne)
☆ 1 medium onion, chopped
☆ 1/2 red pepper, 1/2 green pepper, chopped
☆ 3 cloves of minced garlic
☆ 1 can of diced tomatoes
☆ 2 cups of chicken broth
☆ 1/2 cup of heavy cream
☆ ground pepper and salt to your taste
☆ 2 cups of shredded cheese of your choice
-sauté the sausage and onion in olive oil, add the garlic afterwards.
-add chicken broth, diced tomatoes, heavy cream, pepper and salt. mix well!
-add uncooked pasta, make sure it is covered in liquid!
-add chopped red and green peppers
-cover and let it simmer for 15-20 minutes
-once pasta is soft, add shredded cheese
serve immediately! it's amazing, I swear!
Are you looking for a flavorful and satisfying dinner option? This sausage and pasta recipe is perfect for a weeknight meal or a special occasion. The combination of savory andouille sausage, vibrant peppers, and creamy sauce creates a delicious harmony of flavors. You can customize this dish by choosing your favorite type of sausage, whether it's Italian, chicken, or turkey. Additionally, feel free to experiment with different pasta shapes; while bowtie or penne work well, any pasta will do. Make sure to sauté the sausage until it's nicely browned for added depth of flavor. The diced tomatoes and chicken broth lend a rich, savory base to the dish, while the heavy cream adds a velvety texture. Don’t forget to toss in shredded cheese at the end for an extra layer of creaminess! This recipe not only tastes great but is also relatively quick to prepare, making it an excellent choice for busy evenings. Pair your sausage and pasta with a fresh green salad or garlic bread for a complete meal that will impress your family and friends. Enjoy the vibrant colors and delicious aromas as you whip up this amazing dish in your kitchen!
