edible brownie batter recipe

There’s some people who love eating cookie dough, and there’s people like me who are always scraping the leftover brownie batter from the bottom of the bowl 😩

This 5 minute recipe is simple, just mix together sugars and butter, add milk and vanilla, then heat treated flour & cocoa powder! Followed with chocolate chips / chunks of course 🍫

Ingredients:

1 cup flour

1/2 cup butter

2/3 cup brown sugar

1/4 cup sugar

1/3 cup milk

2tsp vanilla

1/3 cup cocoa powder

1/4 tsp salt

1/2 cup chocolate chips

I like to put the batter in the fridge for an hour or two because I like cold desserts sometimes! You have to try this recipe, you can thank me later! Save this post for snack/dessert inspo ✨

@Lemon8 Food #lemon8food #easyrecipe #dessertrecipe #dessertideas #snackideas

2025/2/22 Edited to

... Read moreBrownie batter is a cherished treat, and what better way to enjoy it than in an edible form? This 5-minute recipe allows you to whip up this delicious snack easily, making it a go-to for both casual and special indulgences. Start by combining your sugars with melted butter, then add your liquid ingredients—like milk and vanilla—which contribute to that rich and creamy texture everyone loves. Heat-treated flour is essential for safety since it ensures that any potential pathogens are eliminated, giving you peace of mind while you enjoy your treat. For a chocolatey punch, sift in your cocoa powder and, of course, don’t forget those generous handfuls of chocolate chips! Not only does this recipe satisfy cravings, but you can also personalize it by adding your favorite toppings—think sprinkles or chopped nuts. Chilling the batter makes for a refreshing dessert option, perfect for warm days or as a sweet treat after dinner. This recipe is great for gatherings, as you can easily double or triple the ingredients to feed a crowd. Save this for your next snack time or impress friends at a gathering with a unique and tasty homemade treat!

32 comments

racheldixon4838's images
racheldixon4838

is the cocoa powder optional

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How long do I melt the butter for

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