DINNER IS SERVED

BBQ CHICKEN AND COUNTRY STYLE RIB, MAC AND CHEESE, DIRTY RICE AND COWBOY BEANS!!homemade Dirty Rice recipe:

*Ingredients*

- 1 lb ground meat (beef, pork, or combination of the two)

- 2 cups cooked rice (preferably day-old rice)

- 1 large onion, chopped

- 3 stalks celery, chopped

- 3 cloves garlic, minced

- 1 cup chopped bell peppers

- 1 tsp dried thyme

- 1 tsp paprika

- 1/2 tsp cayenne pepper (optional)

- Salt and pepper, to taste

- 2 tbsp butter or oil

*Instructions*

1. Cook rice according to package instructions. Set aside.

2. In a large skillet, heat butter or oil over medium-high. Add ground meat and cook until browned, breaking into small pieces.

3. Add onion, celery, garlic, and bell peppers. Cook until vegetables are tender.

4. Stir in thyme, paprika, cayenne pepper (if using), salt, and pepper.

5. Add cooked rice to the skillet, stirring to combine with meat mixture.

6. Reduce heat to low and simmer for 5-10 minutes, allowing flavors to meld.

7. Serve hot.

Cowboy Beans recipe

*Ingredients*

- 1 pound dried navy beans, soaked overnight and drained

- 2 pound ground beef

- 1 medium onion, chopped

- 2 cloves garlic, minced

- 1 cup ketchup

- 1/4 cup brown sugar

- 2 tablespoons apple cider vinegar

- 1 teaspoon ground mustard

- 1 teaspoon ground cumin

- Salt and pepper, to taste

- 1/4 cup chopped fresh cilantro (optional)

*Instructions*

1. Preheat oven to 250°F (120°C).

2. In a large Dutch oven, cook the ground beef over medium heat until done. Remove the cooked ground beef with a slotted spoon and set aside.

3. Add the onion and garlic to the pot and cook until softened, about 5 minutes.

4. Add the soaked and drained navy beans, ketchup, brown sugar, vinegar, mustard, cumin, salt, and pepper. Stir to combine.

5. Cover the pot and transfer to the preheated oven. Bake for 6-8 hours or until the beans are tender.

6. Remove from the oven and stir in the cooked bacon.

7. Serve hot, garnished with chopped cilantro if desired.

#cozyrecipes #cozyrecipe #lemon8challenge #cookingwithgigi

2024/11/6 Edited to

... Read moreIf you're looking to impress at your next dinner gathering, these BBQ Chicken and Cowboy Beans recipes are sure to delight. First, let's talk about the BBQ chicken. Marinate your chicken in your favorite sauce for at least 2 hours before grilling it to ensure the flavors penetrate deeply. A mix of spices like garlic powder, paprika, and brown sugar can enhance sweetness and smokiness, making your chicken tender and juicy. Country Style Ribs also make an excellent addition to your barbecued feast. Slow-cook them in a flavorful blend of apple cider vinegar, brown sugar, and barbecue sauce for that fall-off-the-bone texture everyone loves. Serve with homemade mac and cheese for a hearty side; remember to use day-old pasta for a creamier texture. For those looking to expand their palate, the rich flavors of Dirty Rice and Cowboy Beans complete the meal effortlessly. Cowboy Beans, which consist of navy beans, ground beef, and a mix of tangy ketchup and brown sugar, are not only simple to prepare but also hearty and filling. Pair them with seasoned rice to soak up all those delicious flavors, making for the perfect combination on your dinner plate. Don't forget to sprinkle fresh cilantro on your beans before serving - it adds a lovely herby freshness. These recipes are not only delicious and comforting but also perfect for sharing with family and friends. Enjoy your cozy dinner adventure!

74 comments

Vickie Gamble's images
Vickie Gamble

my Husband just said today he's cooking Country Style Ribs your plate looks amazing 😍🍋

KissieKe's images
KissieKe

I’m also a diabetic and I eat plates like this a when I check my levels two hours after I eat it be like 110 it also contains how much water you intakes in your body as well cause I drink like 9 bottles a day and I eat full meals

See more comments

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