At this point I’m on a See food eat diet #nonbinarypersonaltrainer
Following a diet that requires you to consume over 400 grams of carbs daily can be both mentally and physically demanding. From personal experience, I’ve found that hitting macros like 471 grams of carbohydrates daily translates to eating substantial quantities—like nine cups of white rice—which is a huge volume to get through each day. One of the biggest hurdles I faced was building up my appetite. When you have to eat so much every single day, especially in nutrient-deficient environments often referred to as food deserts, it’s easy to feel like eating becomes more of a job than a pleasure. That’s why I started experimenting with smoothies, packing in 100 grams of protein along with other nutritious ingredients, to make my meals more manageable and enjoyable. Creating a meal plan that supports muscle growth and maintains your body goals means continuously adjusting and finding different food sources that fit your macros and prevent burnout. It’s important to acknowledge that in areas where fresh, nutrient-rich foods are scarce, our dietary choices might not only be limited but might also impact our overall progress. For anyone trying to maintain a rigid macro count or bulk up muscle on a tight schedule, the key takeaway is to stay flexible with food choices while focusing on consistency. Supplements and meal prepping can be lifesavers, and tracking your intake closely ensures you’re on point. Most importantly, remember to listen to your body and adjust your approach as needed to avoid burnout or loss of motivation along the way.




























