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yuka ⌇おうちで楽しむディズニースイーツ

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Raw Chocolate Sand Cookie

Raw Chocolate Sand Cookie

@ m.yuka0721 🌼 * ･

When I made it the other day, the children were pleased that it was delicious, so I made a raw chocolate sandwich cookie by turning the video again 🥰

I thought that my son could make it on White Day next time if it was a commercially available product, so I used moonlight and black moon 🍪

It was recommended to use a 100-yen muffin cup to save the trouble of cutting out the mold ✨

If you like, try making it 😊

Material

・ Cookies (Moonlight, Black Moon)

・ 2 chocolate bars (100g)

30 ml of milk

10 g unsalted butter

・ Muffin cup

Baymax Chocolate

・ White chocolate

How to make

(1) Break the chocolate bar into a heat-resistant bowl, add milk and butter, and heat in a 600w microwave oven for 30-40 seconds. (No wrap)

(2) After removing, mix until glossy.

(3) Put cookies one by one in a muffin cup, pour the raw chocolate from (2), and cover with another cookie.

(4) Cool and harden in the refrigerator ✨

If you like, put Baymax chocolate made with white chocolate () 🤍

3/11 Edited to

この生チョコサンドクッキーは、誰でも簡単にできるのが魅力です。私も子どもたちと一緒に作った経験がありますが、工程がシンプルなので親子で楽しみながらおやつ作りができます。市販のムーンライトやブラックムーンのクッキーを使うことで、わざわざ型を抜く手間も省け、忙しい日にもさっと準備できました。また、100均のマフィンカップを利用すると、生チョコを流し入れてから冷蔵庫で冷やし固める際に形が安定して、仕上がりがとてもきれいになります。私のおすすめは、出来上がった生チョコサンドクッキーにホワイトチョコでキャラクターの形（ベイマックスなど）をデコレーションすること。これで見た目もかわいくなり、子どものお友達にも喜ばれました。作り方のポイントは、電子レンジでチョコ、牛乳、バターを加熱する時に一気に加熱しすぎず、30～40秒を目安に何度か様子を見ながら加熱すること。混ぜるとつやが出てきて、生チョコのなめらかな質感が生まれます。冷蔵庫でしっかり冷やすと、甘すぎず程よい固さで食べやすくなりますよ。さらに、ホワイトチョコ以外にも抹茶やいちごのチョコを使ったり、ナッツを加えてみるなどアレンジが豊富。おうちでの手作りスイーツとして、プレゼントやパーティーのお菓子にもぴったりです。ぜひ一度試して、お気に入りの味やデザインを見つけてくださいね。

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