Lemon8Lifestyle community
Maddie
Maddie

57 followers

Follow
Follow
Follow
A hand holds a heart-shaped bowl filled with orange roasted vegetable soup, with the text "Roasted Vegetable Soup" overlaid. A pot of soup is visible in the background on a stovetop.
Various ingredients for roasted vegetable soup are displayed on a stovetop, including butternut squash, bell peppers, tomatoes, carrots, garlic, vegetable oil, thyme, rosemary, and salt.
Chopped butternut squash, bell peppers, tomatoes, carrots, and garlic cloves are seasoned with herbs in a metal roasting pan, ready for roasting.
Roasted vegetables are simmering in a pot of water on a stovetop, with steam rising. The pot's lid is partially open.
A blender contains a smooth, orange-colored roasted vegetable soup, with a metal bowl holding more soup in the background on a stovetop.
A close-up view of a stovetop shows spilled oil next to a bottle of vegetable oil, with a text overlay warning to avoid spills.
1/7

You may also like

No content
See more on the app
See more on the app
See more on the app
1 saved
2
10

Roasted Vegetable Soup

This is one of my favorite recipes to make during the fall and winter. It takes a while to make but the prep and clean up are both super quick so it takes very little effort. It freezes well and goes super well with warm bread for a great cozy vibe!

#soup #cooking #healthyfood #recipes

2025/1/4 Edited to

... Read moreRoasted vegetable soup is not only comforting but also highly nutritious. Rich in fiber and vitamins, this dish can be customized with your favorite vegetables. Common ingredients include butternut squash, carrots, and garlic, which are roasted to perfection, enhancing their natural sweetness. To prepare, it’s recommended to preheat the oven to 400°F (200°C) and roast your chopped vegetables drizzled with olive oil, rosemary, and thyme for about 40 minutes. After roasting, simply blend the mixture with water for a smooth soup. This method retains the essential nutrients, making it a healthy option. Consider adding ingredients like ginger or a splash of lemon juice for an extra flavor boost. Serve the soup warm, paired with crusty bread or a light salad for a balanced meal. Also, remember it's freezer-friendly, making it a great meal prep option! Enjoy the delightful aroma of roasted vegetables wafting through your kitchen, perfect for those chilly autumn evenings.