Lam Duan Petal Snack without baking candle smoke

The first month of 2026 I want to start something new. I used to make cookies. This year I want to start to try to make Thai pastries. I like the recipe of Mae Si Nong Nong Mod on the youtube channel. But I can't find candles to bake yet. So try this first. If my friends have any recipes that are delicious, try to share it. 🥰🙏

Bake 150 ° cc for 15 minutes

The top light does not turn on the fan.

Ingredients

250 grams of red lotus flour

100g icing sugar

1 / 2 teaspoon vanila powder

1 / 2 teaspoon salt

100 grams of vegetable oil

Pollen points

Gold Powder + Vegetable Oil

Steps to do:

Glide all the dough and dry ingredients together, set it aside, and make a pit, add some vegetable oil, mix it together, and knead it sparsely until you can shape it into a round ball. Rest the dough for 10 minutes, cover the dough with a thin white cloth or a rab.

Divide it into 7-8 grams each, divide it into 3 equal petals, 1 pollen, and then mold it into a shape, arrange the middle petals, and then use the handle of the teaspoon, 3-4 petal grooves, mix gold powder with vegetable oil, use it to label the pollen, or use the yolk to mix yellow with vegetable oil according to the recipe of the mother, Nong Dandy, and then put it in the oven. 🤗💓💓

# Lam lobe dessert