"Tongue gets tricked! When 2 fruits gather, more delicious.

1.Tomato + granulated sugar = watermelon

This is a classic recipe that many people confer.

Chilled queen tomatoes dunk with granulated sugar. The crisp and juicy taste when found sweet will immediately make the brain translate into watermelon.

2. Ripe papaya + lemon = ripe mango

If you have a fresh or fragrant ripe papaya, squeeze a lemon into a hemisphere. The sour will turn the papaya's sweet taste and smell into a ripe mango-like taste.

3. Avocado + Condensed Milk = Pandan Leaf Sanghaya / Pudding

The avocado is greasy and creamy. When ground and mixed with condensed milk, the taste is like a pandan or smooth pudding dessert, with almost no green smell of vegetables left.

4. Banana Scented + Cocoa Powder (No Sugar Included) = Chocolate Fudge

If you mash it with pure cocoa powder, the astringent taste and smell of cocoa will combine with the soft sweetness of bananas, and it will taste like a rich chocolate cake or a healthy dessert fudge.

5.Cucumber + granulated sugar = melon

Cucurbitaceae and Cucurbitaceae are in the same family. If you peel the cucumber, refrigerate it and sprinkle it with granulated sugar, the cucumber's faint aroma will immediately upgrade to Japanese melon.

6.Carrot + green apple = light mango / sweet citrus fruit

When fresh carrots are spun together with green apples (in a 1: 1 ratio), the green lashing flavor of the carrots is bitten away by the sour, becoming a refreshing flavor similar to fresh mango juice.# Fruit # Fruit menu # Eat vegetables as snacks# Cool menu# New taste