Candied Bacon Date Bites
Candied Bacon Date Bites — candied bacon meets goat cheese stuffed dates … HEAVEN!
They make a great appetizer, or, do what I did and just have them alongside some roasted veggies & call it dinner.
Ingredients:
— 1 pack bacon
— about 1/4 cup maple syrup
— 3 heaping tbs brown sugar
— black pepper & sea salt
— goat cheese
— dates
— thyme
How-to:
1. Preheat your oven to 375˚ Start with your bacon. Cut it into bite-sized pieces, and place them on a cooling rack over a foil-lined baking sheet.
2. Brush them with maple syrup and then sprinkle generously with brown sugar, salt, and pepper mixture.
3. Bake for 10 minutes, flip the pieces, and sprinkle additional brown sugar mixture on top. Bake for 10 more minutes until crispy.
4. Let cool for at least 10 minutes, and then top with goat cheese, half of a date, and thyme.
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Candied Bacon Date Bites are a delightful combination of sweet and savory flavors. The crispy bacon, caramelized with maple syrup and brown sugar, envelops creamy goat cheese, making each bite irresistible. Serving them as appetizers will surely impress your guests, but they also make for a satisfying meal when paired with roasted vegetables. For optimal results, ensure that your bacon is evenly cooked and reach that perfect crispy texture by watching your baking times closely. This dish can easily be customized by adding nuts or spices to the goat cheese for an extra flavor kick. Don't forget that the thyme adds a fresh herbal note that balances the richness of the bacon and cheese. With these tips and a simple method, you can enjoy these delectable treats at any gathering or enjoy them as a personal indulgence!
I stuff the dates with the goat cheese and wrap them with the bacon and bake them. They are a hit at my catering events. So delicious ❤️