Peach Pizza
Peach + prosciutto + pesto PIZZA! 🍑🍕
Ingredients:
pesto:
— 2 cups fresh basil
— juice from 1 lemon
— garlic clove or pinch of garlic powder
— 1/2 cup pine nuts or walnuts
— 1/2 cup parmesan cheese
— a few tbs of olive oil, more if needed to blend smoothly
— generous pinch of salt & pepper
+
— pizza dough
— mozzarella cheese
— fresh sliced peaches
— prosciutto
— goat cheese and/or parmesan cheese to sprinkle on top
how-to:
1. Prepare your pesto — this will make enough to have extra for leftovers and/or dipping.
2. Preheat the oven to 450˚. Spread the pesto & add your toppings.
3. Bake for 15-20 minutes until crispy on the bottom & cheese is melty.
#homemadepizza #pizzarecipe #summerecipe #easydinner #easyrecipe #dinneridea #recipeideas #lemon8partner
If you're looking to elevate your pizza game, this Peach Pizza recipe includes the perfect combination of fresh ingredients that deliver a burst of flavor. The creamy homemade pesto, made from fresh basil, lemon, and nuts, sets a vibrant base for the pizza. The sweetness of juicy peaches paired with the salty prosciutto and melty mozzarella creates a delightful contrast, ensuring every bite is a gourmet experience. To prepare this dish, start with a crispy pizza dough base as your foundation. The simplicity of the pesto complements the toppings beautifully, allowing the natural ingredients to shine. You can even customize this recipe; consider adding a drizzle of balsamic glaze to enhance the overall depth of flavor or a sprinkle of arugula for an added peppery bite. This dish is not just a meal but an experience, perfect for summer gatherings or an impressive dinner to share with friends and family. With fresh ingredients and easy preparation, this Peach Pizza is bound to become a favorite in your household.
