These little appetizers are so delicious! And everyone will love them!!
1 sheet of puff pastry dough
1 pack of cocktail hot dogs
Candy eyeballs
egg wash
ketchup
Cut the puff dough into thin strips. Wrap the dough on each hot dog brush on egg wash. Bake at 350 for about 20 min or until golden on top.
Stick on can’t eyeballs with ketchup
#halloweenrecipes #hotdog #minihotdogs #easyappetizers #halloweenappetizers
@Hillshire Farm @target


































































