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Cinnamon toast💗

The Recipe Diary

Cinnamon toast

Cinnamon, mayonnaise and some sugar

3 minutes in the toaster

5/27 Edited to

私もこのシナモントーストを初めて試した時、そのシンプルさとおいしさに感動しました。シナモンのスパイシーな香りと砂糖の甘さに加えて、意外にもマヨネーズが生み出すコクが全体を引き締めています。私はいつも食パンに薄くバターを塗った後、このシナモン、マヨネーズ、砂糖のミックスをのせてトースターで3分加熱しています。ポイントは砂糖の量を自分の好みに調整すること。甘すぎず、ほどよい甘さがちょうど良いです。また、マヨネーズは多すぎると味が強くなるので控えめにするのがおすすめ。場合によってはトースターの種類で加熱時間を調整すると、外側はカリッと中はしっとりした食感が楽しめます。私はブラックペッパーやナッツを少しトッピングしてアレンジも楽しんでいます。朝食にはもちろん、コーヒーや紅茶のお供にもよく合い、手軽にリッチな味わいを楽しめるのでぜひ試してみてください。Galaxy A23 5Gのようなデバイスでレシピ動画を撮影しながら作ると、SNS映えもしておすすめですよ！

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