my comfort chinese food!
📍@xiangxiangsg
don’t even need to introduce this because WHO DOESNT LOVE XIANGXIANGGGGG!!!
🍥 claypot tofu stew
was expecting a really mild spice but it actually had a kick!! so addictive <3 if ure a spice lover like me, you’d love this. not too spicy but the spice is def there ⊹ ࣪ ˖
🌱stir fried organic cauliflower
my must order whenever i come to xiangxiang….i love this dish SO MUCH. it’s not too soft, just nice and crunchy — the way i like my veggies! so yums i love it!! 𑣲
🌶️dual pepper spicy chicken cubes
this dish goes so well with the mushrooms omg SO SO ADDICTIVE AS WELL…..and their dishes aren’t too spicy either so you don’t have to worry~ if you can’t take spice you can also opt for no spicy in the options! ✿
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🍆roasted chilli and century egg with mashed eggplant
i’m not even someone who usually eats eggplant but this is so good that i will order it whenever i’m at xiangxiang! everything mashed together goes super well with their rice 🤤
🍤steamed egg with shrimp
def a comfort dish!! the steamed egg is silky smooth, lightly seasoned with the soy sauce~ will always order when i feel like i have enough stomach space hehee 😋
can i also say i loveee how generous they are with their portions…..members (free sign ups) get member prices for most of their dishes so go sign up if you haven’t ⋆.˚
let me know what’s your favourite dish at xiangxiang!
Visiting Xiangxiang offers a wonderful experience that goes beyond just the taste of each dish. One thing I really appreciate is how they balance spice levels so well—allowing spice lovers to enjoy that addictive kick without it being overwhelming, and offering milder options for those sensitive to heat. The claypot tofu stew, for example, surprises with its flavorful spice that isn't too overpowering, making it an excellent choice for anyone seeking a comforting yet exciting meal. The stir-fried organic cauliflower is definitely a highlight. Its perfect crunch shows they pay attention to texture, something that makes vegetable dishes stand out in a sea of often-overcooked options. I find myself always craving that fresh snapiness alongside richer dishes, which makes the balance on my plate just right. For protein options, the dual pepper spicy chicken cubes paired with mushrooms are a real winner. The mild heat complements the umami flavors without stealing the show, and this dish is also versatile since you can choose to go less spicy if you prefer. The generosity in portion sizes here is a pleasant surprise and ensures good value, especially when you sign up for their membership prices which apply to most dishes. Don’t overlook some lesser-talked-about dishes like the roasted chili and century egg with mashed eggplant. Even if eggplant isn’t usually your favorite, the combination here is comforting and pairs beautifully with steamed rice. Similarly, the steamed egg with shrimp offers a smooth, silky texture that feels like a warm hug after a long day, lightly seasoned to enhance natural flavors. Overall, Xiangxiang is more than just a casual eatery; it’s a spot where the food feels personal and comforting, capturing traditional Chinese flavors with a modern touch. For locals and visitors alike, it’s worth exploring their menu and finding your favorite go-to dish. Don’t forget to sign up for their membership to enjoy better prices and bigger portions without compromise. Whether you’re dining solo or with friends, the food at Xiangxiang consistently delivers on taste, texture, and satisfaction.
Dual Pepper Spicy Chicken Cubes originated from Sichuan, right? And are all these Sichuan dishes?