PIÑA By Room Ten is it worth the hype? 👀

PIÑA by Room Ten offers a unique café experience in Sydney, combining modern Australian cuisine with Asian influences. Their menu features a range of all-day breakfast and lunch options, including popular items like the Scrambled Eggs on Toast with house-made chili oil and the Fried Prawn Burger. The Uji Matcha drink, inspired by traditional Japanese matcha, is crafted to provide a delicate balance of sweetness and bitterness, though serving it at the right temperature is key to preserving its flavor. Located in a vibrant area of Sydney, PIÑA has quickly gained attention for its cozy aesthetic and trendy menu. However, customers have noted some challenges such as long wait times and seating confusion that can impact the overall experience. Pricing is on the higher side, with specialty dishes like the Scrambled Eggs costing $26, which some may find steep given portion size. The café's beverage selection is diverse, offering creative cocktails such as the Sunrise (grenadine, tequila, and orange juice), Bloody Mary, Lychee Margarita, and unique cold brews like Almond Cold Brew and R10 Super Martini. These innovative drink options contribute to the café's growing reputation as a destination for both food and beverages. Additionally, PIÑA’s menu includes dishes like chicken, corn & mushroom congee, Wagyu minute steak with scrambled eggs, various burgers, and several brunch staples, appealing to a broad palate. The inclusion of multiple sides, such as crispy garlic bits atop the chili oil eggs and pickled accompaniments in the prawn burger, showcase attention to flavor layering. For those interested in a café that blends local and Asian flavors with stylish presentation, PIÑA might be worth a second visit despite some early disappointments. It is recommended to try a wider range of dishes and beverages to fully assess the quality and value. Customers looking for premium café experiences in Sydney should consider timing their visit to avoid long waits and enjoy the comfortable ambiance. Overall, PIÑA by Room Ten is a promising newcomer in Sydney’s café scene, blending inventive menus with a unique atmosphere. Its offerings like Uji Matcha and specialty breakfast items create niche appeal, especially for matcha lovers and brunch enthusiasts. With improvements in service flow and consistently cooked dishes, PIÑA could soon live up to its hype. Visitors can follow updates or view the full menu for informed choices when planning their next café visit in Sydney.