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\ Complete preservation version! / Birthday plate summary vol.9🎂

Instagram Highlights

There are up to vol.1 ~ 8 summarized so far 🤍!!

I don't think the store is basically covered, so please check that out as well ☺️

Staff Only / スタッフオンリー/ Ikejiri Ohashi, Tokyo (Bistro)

Bistro with a nice atmosphere 🍷

For the first house use and the second house use ◎

There are courses from ¥4,500 depending on the day of the week!

旬華なか村Higashi Nihonbashi, Tokyo (Chinese)

A Cantonese restaurant that has been selected as one of the 100 best restaurants in 2026.

Lunch starts at ¥8,800 and dinner starts at ¥18,500.

There is no such thing as a dessert plate, but we were able to prepare a festive Hana carved with root vegetables following the customs of Cantonese 🥹 It was amazing with delicate technology that I did not think it was free...

GRIN/ Shinjuku Gyoenmae, Tokyo (Italian)

Creative pizza with a focus on vegetables is an interesting shop! 🍕

Personally, the corn was delicious 🌽

The dessert plate was a style that ordered dessert on the day and wrote letters there 🙂 ↕️

笠井/ Tokyo Metropolitan University (Italian)

Italian in a quiet residential area!

There are courses from ¥13,000. Only at the counter, the shop owner is operating alone.

They were particular about the ingredients one by one and it was delicious 🤤

和食しんくろ/ Gotanda, Tokyo (Japanese Cuisine)

Course ¥13,000 ~ 🌾 pairing is also available!

There is one private room at the basic counter, and the atmosphere is good, but it is not too smart and comfortable ◎

There is also a dessert plate at a Japanese restaurant 🫶

表参道いぇん/ Omotesando, Tokyo (French)

¥9,900 ~ Course available.

However, it is good to think about a budget of around ¥15,000, such as having to order drinks over ¥3,000 per person, and specialties are completed with caviar of + ¥1,500.

The food was fresh and enjoyable with the essence of Korea, Japan and France ☺️

天ぷら北川Ebisu, Tokyo (Tempura)

Tabelog TOP 1000 and Michelin 2026 🍤

¥23,500 Only Omakase course, you can reserve from the line, only 8 seats at the counter. It was tempura but not heavy, it was very delicious ~ ~ ~ 🤍

I want to recommend it for a special day!

kabi Restaurant and Bar/ Gotanda, Tokyo (Innovative)

Popular stores closing in May...

I've been worried about it for a long time, but 🏃

I put non-al pairing, but it was original and delicious! The plate is also cute ♡

Florilège/ Kamiyacho, Tokyo (French)

Tabelog BRONZE 2026 is a French 🇫🇷

Reservations start a month in advance, and the lunch course is ¥12,000, so it's a reservation battle 🔥

All the dishes are delicious and impressive 🥺 one of the shops I want to go again.

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Detailed reports of each store

Posted on IG @ mirisan _ note ♡

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Tokyo Gourmet Lunch in Tokyo Dinner in Tokyo # dessert _ plate # birthday

4/8 Edited to

... Read more東京で誕生日や特別な日におすすめのレストランを探す際、雰囲気や料理のクオリティに加え、特別感のあるデザートプレートも重要なポイントですよね。今回のまとめに含まれているお店は、ミシュラン選出や食べログTOP1000入りの実力派が多く、各店のこだわりを感じられます。例えば「旬華なか村」では、広東料理の伝統に則った根菜の彫刻によるお祝いの花が無料提供されるなど、細部まで繊細な演出が魅力的です。 「天ぷら北川」では重くない天ぷらが味わえ、カウンター席のみのアットホームな空間で特別感とくつろぎを両立。予約はLINEからできるため、スムーズです。個人的に訪れた際は、食材へのこだわりや調理技術の高さを強く実感し、大切な日にぜひまた訪れたいと思いました。 また「GRIN」の創作ピザや「kabi Restaurant and Bar」のイノベーティブな料理は、現代的で個性的な誕生日の演出にぴったり。伝統的な料理とは異なる楽しみがあり、野菜使いも新鮮です。こうした幅広いジャンルのお店が揃っているため、好みや予算に合わせて選びやすいのも嬉しいポイントです。 事前予約やコース価格などの情報をチェックし、予算感や同行するゲストの好みにも配慮しながらプランを立てるのがおすすめ。特にミシュラン掲載店や人気店は予約が取りづらいこともあるため、早めの予約が安心です。Instagramハイライトなどで詳細レポートも紹介されているので、ぜひ活用して理想の誕生日プランに役立ててくださいね。東京グルメの豊かさと多様さを実感できる一冊と言えるでしょう。