The Best Banana Pudding
Overall rating: 10/10: My family devoured this delicious and simple banana pudding! 🍌👩🏽🍳😋🤤🥰
👩🏽🍳Home Recipe :
Ingredients:
1 8oz tub of cool whip
1 14oz can of condensed milk
1 block of cream cheese (softened)
1 box of Banana pudding mix
1 box of French vanilla pudding mix
2 cups of Milk (I used Lactose free milk)
2-3 bags of Chessman Cookies
1 box of Vanilla Wafer cookies
1-2 bananas
Additional tips/notes: Adjust ingredients to your liking. I used a 9x13” glass baking dish.
Detailed Steps:
1. In a bowl combine pudding mix and milk. Follow directions on the box. Set aside.
2. In another bowl combine softened cream cheese and condensed milk until combined. Slowly stir in cool whip until combined.
3. Mix the contents of both bowls together. Stir until combined. Set aside.
4. Line the bottom of dish with Chessman Cookies. Use Vanilla wafers to line the sides of the dish and fill in any gaps.
5. Slice bananas to your liking. (I slice thin as I don’t like a lot of bananas in my pudding). Line the top of chessman cookies and vanilla wafers with banana slices.
6. Spread 1/2 of the pudding mixture on top.
7. Add another layer of chessman cookies, vanilla wafers, and banana slices.
8. Cover the top with the remainder of the pudding mixture.
9. Decorate the top with remaining cookies.
10. Cover and refrigerate over overnight, or for at least 6-8hrs.
Enjoy!!! 😋🥰🫶🏽