Holiday Mac n cheese recipe
1 lb Cavatappi pasta or any pasta of choice
1 1/2 tsp Dan-O’s Original
1 1/2 tsp Garlic Powder
1 1/2 tsp Onion Powder
1 1/2 tsp Smoked Paprika
(I combined all the seasoning together and added a little more than half to sauce and the rest on top of the cheese at the end, also added some parsley to top)
4 tbsp butter
3 tbsp flour
1 lb mozzarella shredded
1 lb colby jack shredded
1/2 lb sharp cheddar shredded
16 oz evaporated milk
2 cups heavy cream
#thanksgivingrecipes #macncheeserecipe #holidaysidedish #thanksgivingsidedish #macandcheese
As you prepare for the holiday season, finding the perfect side dish can elevate your festive meals. This Creamy Mac and Cheese recipe stands out not just for its cheesy goodness but also for its unique blend of flavors that enrich the classic dish. To make this dish appealing to everyone, consider experimenting with different types of pasta, such as shells or penne, both of which hold sauce well. In addition to the ingredients mentioned, think about adding extras like cooked bacon, caramelized onions, or even a touch of truffle oil for a gourmet twist. You can also substitute regular mozzarella with a mix of gouda or fontina for a deeper flavor. If you want a crunch, topping this dish with panko breadcrumbs mixed with butter and Italian seasoning before baking can provide that delightful crispiness on top. This Mac and Cheese is not just for holidays; it’s a versatile dish that can be enjoyed year-round. Pair it with grilled meats, roasted veggies, or a fresh salad for a well-rounded meal. Impress your friends and family at your next gathering with this unique take on a beloved classic. Your holiday feast won't be complete without this delicious Mac and Cheese, so be sure to add it to your menu!

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