Parmesan Chicken✨
Honestly one of my go to ways to make chicken.
It’s simple, quick and easy. I love that it gives the fried chicken feel, but with no grease or flour. All you need are 3 simple ingredients…chicken breast, Parmesan cheese (finely shredded) and eggs to allow the cheese to stick to the chicken.
➡️Simply season your chicken breast to your liking, in one bowl add your eggs (whisk), in another bowl add your cheese. In a skillet add either olive oil, avocado oil or butter…dip your chicken in the egg wash first, then immediately in the cheese and then into the skillet to cook.
➡️Depending on the thickness of your chicken breast it takes about 6 minutes for each piece to cook. Mine were really thin sliced!
➡️S E R V E😋
This pairs nicely with any vegetable🥦🫛 in my opinion or chopped up on a salad🥗!
I love mine with marinara sauce! It’s sort of a must have with it lol. When I say this is soooooo good!🤌🏽
…also because Parmesan cheese is already a little salty you don’t have to go heavy on seasoning the chicken!
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Parmesan chicken is not just a delicious meal; it is also a versatile option that pairs well with various sides. You can enjoy it alongside steamed vegetables for a nutritious dinner or tossed in a fresh salad for lunch. To elevate your Parmesan chicken experience, consider serving it with homemade marinara sauce for dipping, adding a delightful Italian twist to the dish. This recipe's keto-friendly nature makes it suitable for those watching their carbs while still satisfying cravings for comfort food. Additionally, if you're looking to incorporate more flavors, try seasoning your chicken with herbs such as oregano or basil prior to cooking. These additions enhance the taste profile while keeping all the health benefits intact. Whether you’re preparing a family meal or impressing guests at a dinner party, this Parmesan chicken recipe is bound to be a hit at your table!
Looks so yummy!