Warm up your insidess
Spicy sausage
Cook in a pot and medium heat so they get a little burnt
- Kielbasa sausage (smoked)
add in ur seasoning a little salt, cayenne pepper, garlic, paprika. Remove from the pot and throw in ur sliced peppers (red & green pictured) and onion!
Add in your chopped cabbage, I like to add a little bone broth and rice vinegar then let it cook down. When it shrinks turn up the heat to evaporate excess juice then bring back down to a simmer add ur sausage back in and voila!
Really good over some rice or alone is just fine! (And less calories 😉)
Spicy sausage with cabbage is not just a comfort food; it’s also a nutritious meal. Cabbage is packed with vitamins C and K, while bone broth adds flavor and health benefits. This dish can be easily modified by incorporating other vegetables like carrots or even quinoa for a protein boost. Don't forget the versatility of seasonings: feel free to experiment with Italian herbs or Asian spices to tailor the dish to your taste! It’s a low-calorie option that can satisfy your cravings without sacrificing health. Perfect as a meal prep candidate, this dish can be refrigerated and reheated for quick meals throughout the week. Share your variations and join the community of food lovers enjoying this simple yet flavorful meal.
