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Christmas Coquito

#puertorico🇵🇷 #coquito #coquitolovers #mixeddrinnks #mixologist

13.5 ounces coconut milk (1 can)

• 13.2 ounces cream of coconut (1 can)

• 12 ounces evaporated milk (1 can)

• 7 ounces sweetened condensed milk (1/2

of a can)

• 1 teaspoon vanilla extract

• 1 1/2 teaspoon ground cinnamon

• 1/2 teaspoon ground nutmeg

• 1 cup white rum (Don Q) or to taste

• Cinnamon sticks for garnish optional

2025/4/17 Edited to

The rich, creamy texture of Christmas Coquito makes it a favorite during the holiday season, particularly among Puerto Rican communities. This festive drink typically features coconut milk and cream of coconut, blending beautifully with evaporated milk and sweetened condensed milk for an indulgent taste. You can customize the sweetness and strength by adjusting the amount of rum, typically a white variety like Don Q. Coquito is more than just a drink; it’s a cherished tradition in Puerto Rico, enjoyed during family gatherings and holiday parties. Garnishing your Coquito with cinnamon sticks not only enhances its appearance but adds to the aromatic experience. This drink is best served chilled, allowing the flavors to meld together. Experiment with adding flavors like chocolate or espresso to create unique variations that pay homage to the classic recipe. Embrace the spirit of Christmas with this delightful Coquito, and bring a taste of Puerto Rico to your holiday celebrations!

14 comments

no nutmeg!

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I love to drink every Christmas

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