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BrunchðŸĪ­

/āđ€āļˆāļĄāļŠāđŒ āļšāļđāļĨāļ­āļ‡āđ€āļˆāļ­āļĢāļĩ

🧑ðŸŧ‍ðŸģ Shop Name: James Boulangerie

✔ïļ recommended menu: croissant. Very delicious. (People come to the queue to buy)

⭐ rating: For personal croissant, give 10 / 10 crispy dough meat. Super soft in the end. I like it a lot. The personal menu is not very good. The taste is light.

Average price 💰: All you order is about 1,3 × × baht. There is a cup of coffee and a bottle of water.

/āđ€āļˆāļĄāļŠāđŒ āļšāļđāļĨāļ­āļ‡āđ€āļˆāļ­āļĢāļĩ

2025/11/20 Edited to

... Read moreāļŠāļģāļŦāļĢāļąāļšāđƒāļ„āļĢāļ—āļĩāđˆāļŠāļ·āđˆāļ™āļŠāļ­āļšāļ­āļēāļŦāļēāļĢāļĄāļ·āđ‰āļ­āđ€āļšāļēāđ† āļ­āļĒāđˆāļēāļ‡āļĄāļ·āđ‰āļ­āļšāļĢāļąāļ™āļŠāđŒ āļāļēāļĢāđ€āļĨāļ·āļ­āļāļŠāļ–āļēāļ™āļ—āļĩāđˆāļ—āļĩāđˆāļ”āļĩāđāļĨāļ°āļĄāļĩāđ€āļĄāļ™āļđāļŦāļĨāļēāļāļŦāļĨāļēāļĒāļ–āļ·āļ­āđ€āļ›āđ‡āļ™āđ€āļĢāļ·āđˆāļ­āļ‡āļŠāļģāļ„āļąāļāļ­āļĒāđˆāļēāļ‡āļĄāļēāļ āđ‚āļ”āļĒāđ€āļ‰āļžāļēāļ°āļĢāđ‰āļēāļ™āđ€āļšāđ€āļāļ­āļĢāļĩāđˆāļ„āļļāļ“āļ āļēāļžāļ­āļĒāđˆāļēāļ‡ Jame Boulangerie āļ‹āļķāđˆāļ‡āļ•āļąāđ‰āļ‡āļ­āļĒāļđāđˆāđƒāļ™āļĒāđˆāļēāļ™āđ€āļˆāļĄāļŠāđŒ āļšāļđāļĨāļ­āļ‡āđ€āļˆāļ­āļĢāļĩ āļ—āļĩāđˆāđ€āļĨāļ·āđˆāļ­āļ‡āļŠāļ·āđˆāļ­āđ€āļĢāļ·āđˆāļ­āļ‡āļ„āļĢāļąāļ§āļ‹āļ­āļ‡āļ•āđŒāļĢāļŠāļŠāļēāļ•āļīāļ”āļĩāđ€āļĒāļĩāđˆāļĒāļĄ āļ„āļĢāļąāļ§āļ‹āļ­āļ‡āļ•āđŒāļ—āļĩāđˆāļ™āļĩāđˆāđ„āļ”āđ‰āļĢāļąāļšāļāļēāļĢāļĒāļāļĒāđˆāļ­āļ‡āļ§āđˆāļēāļāļĢāļ­āļšāļ™āļ­āļāļ™āļļāđˆāļĄāđƒāļ™ āđ€āļŦāļĄāļēāļ°āļŠāļģāļŦāļĢāļąāļšāđƒāļ„āļĢāļ—āļĩāđˆāļŠāļ­āļšāļ‚āļ™āļĄāļ›āļąāļ‡āļ—āļĩāđˆāļĄāļĩāļ„āļ§āļēāļĄāļŠāļĄāļ”āļļāļĨāļ‚āļ­āļ‡āļĢāļŠāļŠāļēāļ•āļīāđāļĨāļ°āđ€āļ™āļ·āđ‰āļ­āļŠāļąāļĄāļœāļąāļŠ āļ™āļ­āļāļˆāļēāļāļ„āļ§āļēāļĄāļ­āļĢāđˆāļ­āļĒāļ—āļĩāđˆāđ‚āļ”āļ”āđ€āļ”āđˆāļ™āđāļĨāđ‰āļ§āļĒāļąāļ‡āļĄāļĩāļĨāļđāļāļ„āđ‰āļēāđāļ§āļ°āđ€āļ§āļĩāļĒāļ™āļĄāļēāļ•āđˆāļ­āļ„āļīāļ§āļ‹āļ·āđ‰āļ­āļāļąāļ™āļ­āļĒāđˆāļēāļ‡āļ•āđˆāļ­āđ€āļ™āļ·āđˆāļ­āļ‡ āļŠāļ°āļ—āđ‰āļ­āļ™āļ„āļ§āļēāļĄāļ™āļīāļĒāļĄāđāļĨāļ°āļ„āļļāļ“āļ āļēāļžāļ‚āļ­āļ‡āļŠāļīāļ™āļ„āđ‰āļē āļŠāđˆāļ§āļ™āđ€āļĄāļ™āļđāļ­āļēāļŦāļēāļĢāļ­āļ·āđˆāļ™āđ† āļ‚āļ­āļ‡āļĢāđ‰āļēāļ™ āļĢāļŠāļŠāļēāļ•āļīāļˆāļ°āļ­āļ­āļāđ„āļ›āļ—āļēāļ‡āđ€āļšāļēāđ† āđ€āļŦāļĄāļēāļ°āļŠāļģāļŦāļĢāļąāļšāļ„āļ™āļ—āļĩāđˆāļŠāļ­āļšāļ—āļēāļ™āļ­āļēāļŦāļēāļĢāđ€āļĢāļĩāļĒāļšāļ‡āđˆāļēāļĒ āđ„āļĄāđˆāļŦāļ™āļąāļāļˆāļ™āđ€āļāļīāļ™āđ„āļ› āđƒāļ™āđāļ‡āđˆāļ‚āļ­āļ‡āļĢāļēāļ„āļē āļāļēāļĢāļšāļĢāļīāļāļēāļĢāđāļĨāļ°āļšāļĢāļĢāļĒāļēāļāļēāļĻ Jame Boulangerie āļāđ‡āļ–āļ·āļ­āļ§āđˆāļēāļ„āļļāđ‰āļĄāļ„āđˆāļēāļāļąāļšāļĢāļēāļ„āļēāđ€āļ‰āļĨāļĩāđˆāļĒāļ›āļĢāļ°āļĄāļēāļ“ 1,300 āļāļ§āđˆāļēāļšāļēāļ— āļ‹āļķāđˆāļ‡āļĢāļ§āļĄāļ—āļąāđ‰āļ‡āļāļēāđāļŸāļŦāļ™āļķāđˆāļ‡āđāļāđ‰āļ§āđāļĨāļ°āļ™āđ‰āļģāđ€āļ›āļĨāđˆāļēāļ­āļĩāļāļŦāļ™āļķāđˆāļ‡āļ‚āļ§āļ” āđ€āļŦāļĄāļēāļ°āļŠāļģāļŦāļĢāļąāļšāļĄāļ·āđ‰āļ­āļšāļĢāļąāļ™āļŠāđŒāđƒāļ™āļ§āļąāļ™āļŦāļĒāļļāļ”āļŦāļĢāļ·āļ­āļ•āļ­āļ™āļŠāļēāļĒāđ† āļ—āļĩāđˆāļ•āđ‰āļ­āļ‡āļāļēāļĢāļ„āļ§āļēāļĄāļœāđˆāļ­āļ™āļ„āļĨāļēāļĒāđāļĨāļ°āđ€āļ•āļīāļĄāļžāļĨāļąāļ‡āļ‡āļēāļ™ āļ™āļ­āļāļˆāļēāļāļ™āļĩāđ‰ āļĢāđ‰āļēāļ™āļĒāļąāļ‡āļĄāļĩāļšāļĢāļĢāļĒāļēāļāļēāļĻāļ—āļĩāđˆāļ­āļšāļ­āļļāđˆāļ™āđāļĨāļ°āđ€āļ›āđ‡āļ™āļāļąāļ™āđ€āļ­āļ‡ āđ€āļŦāļĄāļēāļ°āļāļąāļšāļāļēāļĢāļĄāļēāļ™āļąāđˆāļ‡āļ—āļēāļ™āļŦāļĢāļ·āļ­āļžāļšāļ›āļ°āđ€āļžāļ·āđˆāļ­āļ™āļāļđāļ‡ āļŠāļģāļŦāļĢāļąāļšāļœāļđāđ‰āļ—āļĩāđˆāļŠāļ·āđˆāļ™āļŠāļ­āļšāļāļēāļĢāļ—āļēāļ™āļ­āļēāļŦāļēāļĢāļ—āļĩāđˆāđ€āļ™āđ‰āļ™āļ„āļ§āļēāļĄāļŠāļ”āđƒāļŦāļĄāđˆāđāļĨāļ°āļŠāļļāļ‚āļ āļēāļž Jame Boulangerie āļĒāļąāļ‡āļ–āļ·āļ­āđ€āļ›āđ‡āļ™āļ•āļąāļ§āđ€āļĨāļ·āļ­āļāļ—āļĩāđˆāļ”āļĩ āđ€āļžāļĢāļēāļ°āļāļēāļĢāļ—āļģāļ„āļĢāļąāļ§āļ‹āļ­āļ‡āļ•āđŒāđāļšāļšāļ”āļąāđ‰āļ‡āđ€āļ”āļīāļĄāđāļĨāļ°āļāļēāļĢāđƒāļŠāđ‰āļ§āļąāļ•āļ–āļļāļ”āļīāļšāļ„āļļāļ“āļ āļēāļžāļŠāļđāļ‡āļŠāđˆāļ§ āļĒāđƒāļŦāđ‰āđ„āļ”āđ‰āļĢāļŠāļŠāļēāļ•āļīāļ—āļĩāđˆāđ€āļ‚āđ‰āļĄāļ‚āđ‰āļ™āđāļ•āđˆāļĒāļąāļ‡āļ„āļ‡āļ„āļ§āļēāļĄāđ€āļ›āđ‡āļ™āļ˜āļĢāļĢāļĄāļŠāļēāļ•āļī āļ™āļ­āļāļˆāļēāļāļ™āļąāđ‰āļ™ āļšāļĩāđ€āļ§āļ­āļĢāđŒāđ€āļĢāļˆāļŦāļĢāļ·āļ­āđ€āļ„āļĢāļ·āđˆāļ­āļ‡āļ”āļ·āđˆāļĄāļ•āđˆāļēāļ‡āđ† āļ—āļĩāđˆāļ—āļēāļ‡āļĢāđ‰āļēāļ™āļĄāļĩāđƒāļŦāđ‰āđ€āļĨāļ·āļ­āļāļāđ‡āļ„āļĢāļšāļ„āļĢāļąāļ™ āļŠāđˆāļ‡āđ€āļŠāļĢāļīāļĄāļ›āļĢāļ°āļŠāļšāļāļēāļĢāļ“āđŒāđƒāļ™āļāļēāļĢāļĢāļąāļšāļ›āļĢāļ°āļ—āļēāļ™āļ­āļēāļŦāļēāļĢāļĄāļ·āđ‰āļ­āđ€āļšāļēāđāļĨāļ°āļ­āļĢāđˆāļ­āļĒāļĒāļēāļĄāļŠāļēāļĒ āļ­āļĩāļāļ—āļąāđ‰āļ‡āļ āļēāļžāļšāļĢāļĢāļĒāļēāļāļēāļĻāļ—āļĩāđˆāđ„āļ”āđ‰āļˆāļēāļāļ„āļģāļ§āđˆāļē "Wellness journey Meals Clean" āđāļĨāļ° "Brunch Time DeliciousDishes Sharing" āļ—āļĩāđˆāđ€āļŦāđ‡āļ™āđƒāļ™āļĢāļđāļ›āļ āļēāļžāļĄāļĩāļŠāđˆāļ§āļ™āļĒāļ·āļ™āļĒāļąāļ™āļ§āđˆāļēāļ­āļēāļŦāļēāļĢāļ—āļĩāđˆāļ™āļĩāđˆāđ€āļ™āđ‰āļ™āļ„āļ§āļēāļĄāļŠāļ°āļ­āļēāļ” āļŠāļ” āđāļĨāļ°āđƒāļŠāđˆāđƒāļˆāđƒāļ™āļŠāļļāļ‚āļ āļēāļžāļ­āļĒāđˆāļēāļ‡āđāļ—āđ‰āļˆāļĢāļīāļ‡ āļŠāļĢāļļāļ›āļ„āļ·āļ­ āļ–āđ‰āļēāļ„āļļāļ“āļāļģāļĨāļąāļ‡āļĄāļ­āļ‡āļŦāļēāļĢāđ‰āļēāļ™āļšāļĢāļąāļ™āļŠāđŒāļ”āļĩāđ† āļ—āļĩāđˆāđƒāļŦāđ‰āļ—āļąāđ‰āļ‡āļ„āļ§āļēāļĄāļ­āļĢāđˆāļ­āļĒāļ‚āļ­āļ‡āļ„āļĢāļąāļ§āļ‹āļ­āļ‡āļ•āđŒāđāļĨāļ°āļšāļĢāļĢāļĒāļēāļāļēāļĻāļ—āļĩāđˆāļœāđˆāļ­āļ™āļ„āļĨāļēāļĒ āļžāļĢāđ‰āļ­āļĄāđ€āļĄāļ™āļđāļ—āļĩāđˆāđ€āļŦāļĄāļēāļ°āļāļąāļšāļ§āļąāļ™āļžāļąāļāļœāđˆāļ­āļ™ Jame Boulangerie āļ„āļ·āļ­āļ•āļąāļ§āđ€āļĨāļ·āļ­āļāļ—āļĩāđˆāđ„āļĄāđˆāļ„āļ§āļĢāļĄāļ­āļ‡āļ‚āđ‰āļēāļĄāđƒāļ™āļĒāđˆāļēāļ™āđ€āļˆāļĄāļŠāđŒ āļšāļđāļĨāļ­āļ‡āđ€āļˆāļ­āļĢāļĩāļ­āļĒāđˆāļēāļ‡āđāļ—āđ‰āļˆāļĢāļīāļ‡

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