Frayed pork

💋 how to apply:

1. Use a pig on the hip because it will get a long line to tear easily. Wash the water to boil in boiling water for 25-30 minutes.

2. Tear completely into fuzzy lines

3. Mix with the sauce water mixture, rest for 15 minutes.

4. Bring down and fry with a light fire. This recipe does not add jiao onions.