Fragrant Plum Cake
Ingredients:
• 2 cups self-rising flour
•2 cups granulated sugar
• 1 teaspoon cinnamon
• 2 (6oz) jars baby food plums and apples
• 1 cup vegetable oil
• 3 large eggs
• 3 tablespoons butter, softened
• 3 tablespoons drained canned plums, chopped
1 (16oz) package confectioners sugar
• 1 teaspoon grated orange zest
Directions:
1. Preheat the oven to 350F.
2. For cake, combine flour, granulated sugar and cinnamon in a large bowl and mix well.
3. Add the baby food plums and apples, vegetable oil and eggs to the flour mixture and beat with an electric mixer set at medium speed until blended. Spoon into a nonstick 13x9 baking pan.
4. Bake cake until toothpick inserted into center comes out clean, about 40 minutes. Cool in pan on a wire rack.
5. For frosting, mix the canned plums and butter in a large bowl. Add half of the confectioners sugar and mix well. Add the remaining confectioners sugar and mix well. Stir in orange zest, spread frosting over cooled cake.
📒Notes:
Preparation time: 15 minutes
Baking time: 40 minutes
Serves 12 to 15
The Fragrant Plum Cake is not just a treat for your taste buds but also a feast for your senses! Made using simple ingredients like self-rising flour, granulated sugar, and aromatic cinnamon, this cake is an excellent choice for festive gatherings or a cozy tea time at home. While this cake is easy to make, you can make it even more special by experimenting with additional spices like nutmeg or cardamom for a unique twist. If you're short on time, pre-made fruit puree can also be used instead of baby food to save preparation time while still delivering rich flavors. Don’t forget to serve this cake with a scoop of vanilla ice cream or a dollop of whipped cream to elevate the experience! For those who enjoy baking challenges, consider making a layered version of the Fragrant Plum Cake by slicing the cake into layers and adding fruit preserves between them for an even more decadent dessert. Overall, this recipe offers a delightful balance of sweetness and spice, making it an easy and rewarding baking project that appeals to both seasoned bakers and novices alike. Enjoy your baking journey with this scrumptious plum cake!
I hate they stopped making plain plum jars. I grew up on this cake.