Veggie Pasta
King Prawn with veggie Pasta 🍝 🦐🍤
Ingredients:
Pasta 116g
King prawn 232g
Carrot 186g
Leek 139g
Olive oil 23g
Salt 2g
Black pepper 2g
Provencal herbs 2g
Curry 2g
Fresh basil 5g
Recipe:
Boil the pasta in lightly salted water, drain.
Wash the prawn, season and fry in olive oil, add the diced leek and grated carrot, and simmer for a few minutes. Mix all the ingredients with the pasta, season with salt, pepper, curry and herbs. Fry for a few more minutes.
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This King Prawn Veggie Pasta is a perfect balance of protein and vegetables, making it a nutritious choice for any meal. King prawns are not only delicious but also low in calories and high in protein, which helps in muscle building. The combination of fresh ingredients like carrot and leek adds essential vitamins and minerals to your dish. Carrots are a great source of beta-carotene, promoting eye health, while leeks offer antioxidants that can enhance overall health. The use of olive oil in the recipe not only adds flavor but also provides healthy fats that may benefit heart health. For those who enjoy experimenting with flavors, consider adding spices like chili for heat or incorporating more herbs like parsley or thyme for added freshness. This recipe is versatile, allowing you to customize it based on what you have in your kitchen. Enjoy this simple yet flavorful dish any night of the week!