It’s Chili Season🔥Recipe 👇🏾
-Brown 1lb of Ground Turkey or whichever protein you prefer
-Season with to taste with cajun seasoning, onion powder, garlic powder and black pepper
-Add in 1/2 of a chopped red onion and 3-4 cloves of chopped garlic and then add in 1 tsp of tomato paste
-Drain meat and add back to pot and add in:
1 can black beans
1 can tomato sauce (I used unsalted, but you can use regular )
1 can Rotel Chili Fixins
1 can Fire roasted tomatoes
1 pack of chili seasoning
1/2 c. chicken broth
-Season to taste with Cajun seasoning, onion powder, garlic powder, black pepper, a little salt and 1.5 tsp chicken bouillon seasoning (taste and season as you go, I had to season more because the unsalted tomato sauce watered down some of the chili seasoning flavor)
-Simmer for 15 min on low heat
Chili is one of those comforting dishes that can be customized easily, making it ideal for family dinners or meal prepping. Ground turkey is a great choice for a leaner option, but you can also use ground beef, chicken, or even plant-based proteins depending on your dietary preferences. The addition of Cajun seasoning adds a lovely depth of flavor with a mild kick, balanced by onion powder, garlic powder, and black pepper. Including tomato paste helps to concentrate the tomato flavor, while the mix of tomato sauce, Rotel Chili Fixins, and fire-roasted tomatoes creates a rich and savory base. Black beans are a fantastic source of fiber and protein, enhancing the nutritional profile of the chili. For added warmth and depth, chicken broth and chicken bouillon seasoning are included, ensuring the chili isn’t too watery or bland, especially if you use unsalted tomato sauce. Don't hesitate to taste as you go and adjust the seasoning to your preference. Simmering the chili on low heat for about 15 minutes allows the flavors to meld beautifully. For extra texture and taste variation, consider topping your chili with shredded cheese, chopped green onions, or a dollop of sour cream when serving. This recipe is highly versatile—try adding corn, bell peppers, or a dash of hot sauce for a personalized twist. Whether you’re new to making chili or looking to spice up your usual recipe, this flavorful ground turkey chili offers an easy and wholesome option that’s sure to satisfy craving for comfort food all year round.