🧈 Cowboy Butter...I Put This On EVERYTHING! 😜
Instant flavor!
🌟Steak
🌟 Chicken
🌟 Seafood
🌟 Vegetables
Cowboy Butter
Ingredients
8 tbsp. Unsalted butter softened
2 tbsp Parsley
2 tbsp.Chives
1 tsp. Red pepper flakes
½ tsp. Cayenne pepper
1 tsp.Smoked paprika
4 Garlic crushed
1 tbsp.Dijon Mustard
1 tsp. EVOO
½ Lemon juice
1 tbsp.Lemon zest
In a medium sized bowl, Mix all your ingredients together using a fork.
Using parchment paper, add your mixed butter and form into a log and roll tightly.
Place your cowboy better in the freezer or refrigerator until you're ready to use it.
Is your cowboy butter on steak, fish, chicken, Whatever you like!
Enjoy!
Cowboy Butter is the perfect addition to elevate your dishes with robust flavor. This compound butter can be used on a variety of proteins such as juicy steaks, grilled chicken, succulent fish, and fresh vegetables. The rich taste comes from a blend of unsalted butter, fresh herbs like parsley and chives, spicy red pepper flakes, and smoky paprika, creating a mouthwatering experience that complements any meal. It's simple to make; just mix the softened butter with the ingredients, shape it into a log using parchment paper, and chill until firm. Don't forget, you can slice and serve it directly on your favorite protein right before serving for a deliciously rich finish! This versatile recipe not only adds taste but also brings a fun twist to your cooking and entertaining. Impress your guests or family with this easy-to-make, flavorful condiment that enhances every bite! Whether you're grilling outside or cooking inside, Cowboy Butter is sure to become a staple in your kitchen.





What’s Evoo?