Monthly Menu: Creamy Chicken Florentine
This creamy Chicken Florentine recipe features tender chicken breast pieces simmered in a rich, spinach-filled Florentine sauce. Ready in just 20 minutes, it's the perfect meal for a busy weeknight!
Prep Time: 5 minutes
Cook Time: 20 minutes
Total Time: 25 minutes
Ingredients:
- 2 large chicken breasts
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
- 1/2 cup almond flour or all-purpose flour
- 2 tablespoons parmesan cheese
- 1 tablespoon olive oil
- 1 tablespoon butter
For the Florentine Sauce:
- 1 tablespoon butter
- 2 cloves garlic, minced
- 3/4 cup chicken broth
- 1 tablespoon Italian seasoning
- 1 cup heavy cream
- 1/4 cup parmesan cheese
- 2 cups baby spinach, loosely packed
Instructions:
1. Slice the chicken breasts lengthwise to create four thin pieces. Season with salt and pepper and set aside.
2. In a small bowl, mix the almond flour and parmesan cheese. Dredge each chicken piece in the flour mixture, ensuring they are fully coated.
3. Heat the olive oil and one tablespoon of butter in a skillet over medium heat. Once hot, add the chicken and cook for 8-10 minutes, flipping halfway through, until golden brown. Remove the chicken from the skillet.
4. Add the remaining butter to the skillet along with the minced garlic. Cook for 30 seconds before adding the chicken broth and Italian seasoning. Let it simmer.
5. Stir in the heavy cream and parmesan cheese, allowing the sauce to thicken for a few minutes.
6. Add the baby spinach to the skillet, stirring until it wilts and is well incorporated into the sauce.
7. Return the chicken to the skillet, spooning some sauce over the top. Let it simmer for an additional 2-3 minutes to ensure the chicken is heated through.
8. Serve the Chicken Florentine hot, with the creamy spinach sauce generously spooned over the top.
Chicken Florentine is a classic dish known for its creamy, rich flavor and nutritious spinach addition. This recipe not only focuses on delicious taste but also emphasizes healthy eating by incorporating spinach, a great source of vitamins and minerals. The use of almond flour as a substitute for traditional flour adds a gluten-free option for those with dietary restrictions. Additionally, this dish can be paired with various sides such as rice or a fresh salad, making it versatile for any meal plan. As busy schedules can make cooking seem daunting, this quick 20-minute recipe ensures a delightful homemade meal without compromising on flavor or quality. The step-by-step instructions guide you through the process smoothly, and the use of readily available ingredients makes it accessible for home cooks. Whether you're cooking for your family or hosting guests, this Chicken Florentine will impress with its rich taste and creamy texture. Furthermore, don't hesitate to customize the dish by adding your favorite herbs or vegetables, ensuring it aligns with your personal taste. Enjoy the satisfaction of making a restaurant-quality meal at home!
Very good. Easy to make and delicious. Thanks for sharing!