Helado de cheesecake con rosas y pistachos
Ingredientes:
- 200 g de queso crema (a temperatura ambiente)
- 1 taza de leche condensada halal
- 1 taza de nata para montar (crema para batir)
- 1 cucharada de agua de rosas comestible
- ½ taza de pistachos troceados
- ½ taza de trozos de galleta tipo digestive o de cheesecake
- Colorante natural rosa (opcional)
- Pétalos de rosa comestibles secos (opcional, para decorar)
Instrucciones:
- En un bol grande, bate el queso crema hasta que esté suave y sin grumos.
- Añade la leche condensada y mezcla bien.
- Incorpora el agua de rosas y, si deseas, unas gotas de colorante rosa para un toque visual.
- En otro bol, monta la nata bien frÃa hasta que forme picos suaves.
- Integra la nata montada con movimientos envolventes a la mezcla de queso.
- Agrega los pistachos picados y los trozos de galleta. Mezcla ligeramente para que se repartan sin perder aire.
- Vierte la mezcla en un recipiente hermético y congela por al menos 6 horas o toda la noche.
- Sirve en bolas y decora con pétalos de rosa secos o más pistachos si lo deseas.
Tiempo e información nutricional:
Tiempo de preparación: 20 min | Tiempo de congelado: 6 h | Tiempo total: 6 h 20 min | CalorÃas (Kcal): 280 por porción | Porciones: 8
Are you looking for a unique dessert that combines floral notes with nutty flavors? This Rose & Pistachio Cheesecake Ice Cream is not only a feast for the palate, but it also features stunning presentation with edible rose petals. The ingredients are easily accessible, making it a great option for any home cook. The dish begins with a base of smooth cream cheese complemented by sweet condensed milk, enhancing its richness and creaminess. When adding rose water, ensure you're using food-grade quality to keep the flavors authentic and safe. The key to achieving that fluffiness in your ice cream is properly whipping the heavy cream until it holds soft peaks before folding it into the cream cheese mixture gently. This folding technique retains the whipped cream's airiness. You can increase the pistachio quantity if desired, adding extra crunch and flavor. The recipe is suitable for various occasions, whether it’s a summer party or a family gathering. Each serving contains approximately 280 calories, allowing you to enjoy a decadent dessert without guilt, especially since it serves 8 portions. This treat can easily be customized to suit your taste; for example, you might consider substituting different nuts or adding chocolate chips for an extra twist. Serve it in bowls, garnished with more pistachios and a sprinkle of rose petals for that perfect finish!
Delicioso