Who planted the salad and spinach? Check out this clip!

Many people wonder, "How old should salad vegetables be cut to not be bitter?"

Actually, the answer is not only the age of the day.

But there are other important factors that affect the bitterness of vegetables.

Factors that cause spinach

1. ☀️ Very hot / sunny all day.

→ Vegetables will produce bitter substances to protect themselves.

2. 💧 Dehydrated or uneven watering

→ Stressed vegetables. The taste will be bitter. The leaves will harden quickly.

3. 💥 Add too much chemical or nitrogen fertilizer.

→ Vegetables look fast, but the taste is often bitter or green.

4. 🕐 leave for too long (over 45 days)

→ Vegetables enter the flowering period, hard leaves and more bitter taste.

✅ How to grow vegetables to not be bitter

• 🌤 planted in the morning sun and camouflaged in the afternoon light

• 💦 Watering morning-evening evenly

• 🌱 Use organic fertilizers such as earthworm manure, cow manure

• ✂️ Cut out the vegetables are still young. The leaves are not stiff. The leaves are still firm.

Vegetables are not bitter or bitter... not based on "day age" alone.

But it's on how to take care from the start of planting to the cutting day.

If you take good care, 40-day-old vegetables can be cut.

The taste is sweet, crisp, fresh, very delicious. 🍃

# Small garden house of the month # duanslittlegarden # Refreshing villa # Agriculture is satisfied