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Peach Cobbler Dump Cake

2 Cans of sliced peaches with juice(Chopped) add 2 tbs of vanilla flavoring and 2 tbs of cinnamon sugar mix in pan

1 Box of cake mix spread evenly on top of peaches (don't mix)

I stick of butter sliced on top of cake mix

Sprinkle with cinnamon sugar

Bake in oven uncovered on 350° for approximately 40-45 minutes

Let cool and enjoy#dumpcake #cobbler #cake #easyrecipe #homecoming #peach #foodie 🍑🍑🍑🍑🍑🍑🍑

2024/10/12 Edited to

Peach Cobbler Dump Cake is a delightful and effortless dessert that combines the sweetness of peaches with a crispy and buttery cake top. To make the most of this delicious dish, consider using fresh peaches during the peach season for enhanced flavor. You can easily customize this recipe by adding different spices, like nutmeg or cloves, to create a unique twist. For a richer taste, try using brown sugar instead of white sugar in your cinnamon mixture. Not only is this cake quick to prepare, but it also makes for a wonderful potluck dish or a cozy family dessert. Serve it warm with a scoop of vanilla ice cream for an indulgent treat that's sure to impress. The combination of warm peaches and cold ice cream creates a mouthwatering sensation that everyone will love. This recipe serves as an excellent base to experiment with other fruits too! Consider swapping out peaches for berries or apples, making this dump cake a versatile option for various occasions. Whether it's summer, fall, or a holiday gathering, this cake will surely please your guests. Don't forget to store leftovers in an airtight container to maintain freshness.

55 comments

it's in the oven I will tell you how it came out. I needed more butter on top but I think it's ok,ran out. Oops, hope that it turn out OK! thank you forbyour beautiful video, right on time.music the best. love it.

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Samantha Colclough

Unsalted or salted butter?

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