My running list of Seoul eats (and hidden gems) 🤤

Exploring Seoul’s food scene beyond the popular restaurants reveals a world of delicious hidden gems that truly capture the essence of Korean cuisine. One of my favorite experiences was tasting Veteran Kalguksu, which features comforting knife-cut noodles paired with handmade mandoo (dumplings); it’s the ultimate comfort food that reminds me of home cooking. If you're a fan of grilled seafood, don’t miss the grilled mackerel rice at Keebo Edamame, which pairs smoky, tender fish with perfectly seasoned rice—a simple yet unforgettable meal. For something sweet, I highly recommend trying the tiramisu at Milestone Coffee and the matcha Einspanner at Osulloc; these treats provide a refreshing break between savory meals. The Korean BBQ scene in Gangnam also deserves a spotlight. Braised beef ribs from Gangnam Myeonok and spicy pork ribs from Dam San stand out for their rich, deep flavors that are both spicy and tender. These dishes are perfect for sharing and offer a taste of traditional Korean spices and marinades. While exploring, I also came across some delightful baked goods like madeleines, crème brûlée French toast, and strawberry shortcake from LE SOLEIL and Anthracite, perfect for those with a sweet tooth. For practical tips, many Korean restaurants are conveniently located near subway stations, making it easy to plan your foodie adventure without travel hassle. For those wondering about popular Korean dishes like kimchi jjigae and bulgogi, these are staples that you’ll find across many eateries. I encourage you to try different variations, as every restaurant offers a unique twist on these classics. Overall, Seoul’s vibrant food culture offers an endless array of tastes and experiences. Whether you're after hearty comfort food, savory BBQ, or sweet treats, the city’s culinary landscape has something special waiting for you.