Halloween Chex Mix

I’ve Made This Halloween Chex Mix 2 Years In A Row Now & It’s Been A Hit Every Time 💯🎃

INGREDIENTS:

4 cups Corn Chex Cereal

4 cups Wheat Chex Cereal

2 cups Cinnamon Teddy Grahams

1/2 cup (1 stick) unsalted butter, melted

6 Tbsp. Light Brown Sugar

1 tsp. Ground Cinnamon

1 tsp. Salt

1 tsp. Pure Vanilla Extract

2 cups Candy Corn and/or Candy Pumpkins

2 cups Chocolate-Covered Pretzels

2 cups Peanuts

1 cup Reese's Pieces

DIRECTIONS:

Step 1

Preheat oven to 250°. In a large bowl, combine Corn Chex, Wheat Chex, and Teddy Grahams. In a small bowl, mix butter, brown sugar, cinnamon, salt, and vanilla.

Step 2

Drizzle about one-third of butter mixture over Chex mixture. Toss to coat, then repeat with remaining butter mixture until every component is coated.

Step 3

Divide Chex mixture between 2 unlined rimmed baking sheets; spread in an even layer.

Step 4

Bake Chex Mix, tossing every 15 minutes, until toasted and crisp, 30 to 45 minutes.

Step 5

Let cool, then mix in candy corn, pretzels, peanuts, and Reese's pieces.

Step 6

Serve.

Make Ahead: Chex Mix can be made 2 weeks ahead. Store in an airtight container at room temperature.

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2025/10/20 Edited to

... Read moreIf you're looking to add a spooky twist to your snack offerings this fall, Halloween Chex Mix is a perfect choice! This recipe combines a variety of textures and flavors—from the crunch of Corn and Wheat Chex cereals to the sweet hints of cinnamon and brown sugar coating. Adding candy corn and chocolate-covered pretzels not only enhances the flavor but also gives a festive look perfect for Halloween gatherings. Using ingredients like unsalted butter, light brown sugar, cinnamon, and vanilla extract creates a warm and inviting taste, balancing sweetness and spice. The cinnamon Teddy Grahams add a fun and flavorful crunch that pairs beautifully with the salty peanuts and chocolate-covered pretzels, creating a satisfying sweet-and-salty mix. One of the benefits of this mix is its versatility and ease of preparation. By baking the coated cereal mixture until toasted and crisp, you develop a delightful texture that holds up even after adding the candy and nuts. This treat can be made in advance and stored in an airtight container at room temperature for up to two weeks, making it convenient for holiday parties or just a seasonal snack on hand. For variations, consider swapping or adding seasonal candies like candy pumpkins or other Halloween-themed treats. If you want to avoid candy or add bulk, pumpkin seeds or dried cranberries can be excellent additions, loaded with flavor and nutrition. Remember to toss the mixture every 15 minutes during baking to ensure even toasting, which is key to a perfect, crunchy snack. Whether for kids’ parties, office celebrations, or movie nights, this Halloween Chex Mix is sure to be a crowd-pleaser everyone will enjoy.

2 comments

𝒥𝑒𝓃𝓃𝓎 <3's images
𝒥𝑒𝓃𝓃𝓎 <3

do you have to bake ?

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